The brand name is CA Bull Elk Ranch, based out of Richfield, Idaho, although this bag has their old address of Hazelton, Idaho. On the bag it states manufactured for CA Bull Elk Ranch, which is a good sign it was made by a private label Read More
This is one of those great finds, where it makes all the work of searching for jerky from store to store, city to city worthwhile. You never know what to expect, and much of it is dumb luck. In 2011, I purchased this 3.25 ounce/92 gram bag of honey teriyaki flavored beef jerky at a convenience store in San Clemente, California.
This jerky is distributed by Grande Premium Meats, located at the eastern edge of the San Juan mountain range of southwestern Colorado, in a city named Del Norte. They produce ranch-based elk, deer venison, buffalo meat, goat meat, Alaska seafood, antler, and pet food among other things since 1998. Both Read More
This review is for duck magret, made by La Maison Du Gibier Inc. Magret means the cut of meat is from a breast of duck. La Maison Du Gibier translated to English means “The House of Game”. They are located in Charlesbourg, near Quebec City, Quebec, Canada.
Their web site is all in French, which makes it challenging to find information, but something like Google translate does a decent job. This business started in 1982, where they specialize in big game, small game and specialty meats. Adept at hunting, Jean-Marie Rondeau came up Read More