Vinnie was taught a while ago by a jerky master who was retiring. They met because Vinnie had been buying jerky from him for years. After all, it was delicious. Since then, Vinnie has experimented successfully with new flavors. Vinnie describes himself as a Meat Sherpa (#meatsherpa). A sherpa is meaning renowned for its skill in mountaineering. In 2015, Vinnie debuted Read More
Frustrated with what jerky was available in Quebec, Alex set out to create jerky that was different from the status quo. The main focus is the quality of ingredients, and different flavour combinations as a healthy alternative source of protein. Alex claims to have 32 grams of protein per 70 gram bag, the highest percentage of protein when using the metric of Read More
Rod’s Angry Jerky started a few years ago. The taste of store bought jerky just wasn’t cutting it. So with some encouragement from his family, Rod started experimenting with different flavors and techniques as a hobby. Every batch of hand sliced jerky that Rod made just got him closer and closer to the Angry recipe you taste today. In sharing with friends, Read More
This Primal Strips brand of jerky is distributed by Primal Spirit Foods Inc., and they are based out of Moundsville, West Virginia. In the late 90s, some walking buddies met an old Thai chef who introduced them to a meat alternative recipe that they Read More
The next review on Aufschnitt Meats will focus on a 2 ounce/56 gram bag of their Basil Lime flavored turkey jerky. This flavor is described as being infused with tangy lime topped with a rich basil flavor for a beautifully clean jerky snack. The bag was graciously submitted by the Aufschnitt Meats team.
The next review for 4 Seasons Jerky will be on a 2 ounce/56.7 gram bag of their Teriyaki Lime flavored beef jerky. This flavor is advertised as a splendid teriyaki marination with citrus lime, along with other natural spices to give a delicious and savory taste. The bag was graciously submitted for review by the owner, Thom Le, which is short for Thomas