Average (5/10) Jerky Ingredient Ratings

All jerky ingredient reviews that received Average (5/10) ingredient ratings.

JERKY INGREDIENT RATINGS
Excellent (10/10) – (186)	Very Good (9/10) – (222)
Good (8/10) – (95)	Decent (7/10) – (94)
Alright (6/10) – (81)	Average (5/10) – (56)
Fair (4/10) – (68)	Bad (3/10) – (79)
Very Bad (2/10) – (23)	Terrible (1/10) – (29)

Jerky Ingredients reviewed: 934

Average (5/10) Jerky Ingredients ratings: 56

Average (5/10) Jerky Ingredient Ratings
Name: Acetic Acid
Description: A clear, colorless organic acid, with a distinctive pungent, sour tasting, tangy flavor. Usually added with water to make vinegar, about 4% – 7%. Also known for industrial uses for paint, pesticides, plastics, and textiles. There are different ways to manufacture acetic acid, some being healthier than others.
Rating: 5/10
Name: Alcohol (Rice)
Description: Alcohol made from fermented rice. Generally refers to the Japanese cooking wine known as mirin. Not particularly healthy, but one of the more healthier alcohols out there, and generally low in alcohol content.
Rating: 5/10
Name: Aspergillus Sojae
Description: A type of mold in the aspergillus plant. Typically used in Japanese cuisine to ferment soy sauce.
Rating: 5/10
Name: Barbecue Powder
Description: A mixture of spices, dried sauces and sugar. A wide variety of ingredients can be used.
Rating: 5/10
Name: Barbecue Sauce
Description: A flavorful sauce typically containing vinegar, tomatoes, sugar, and spices, basted on foods.
Rating: 5/10
Name: BBQ Jerky Seasoning
Description: A mixture of spices, salt, sugar and likely tomato powder. Can vary wildly.
Rating: 5/10
Name: Beer
Description: An alcoholic beverage usually made with hops, malt, and yeast. Has some health benefits, but should be drank in moderation.
Rating: 5/10
Name: Beer Pavers Porter
Description: The craft beer Powers Porter made in Kansas by Cinder Block Brewery.
Rating: 5/10
Name: Beer Scottish Alet
Description: Craft wheat beer from Craft Beer Jerky.
Rating: 5/10
Name: Beer Wheat
Description: Craft wheat beer from Craft Beer Jerky.
Rating: 5/10
Name: Brewing Starter
Description: A starter culture is a microbiological culture that actually performs fermentation. Not considered to be healthy or unhealthy.
Rating: 5/10
Name: Butter Cream
Description: Butter mixed with sugar, used as a topping or filling. More often used for pastries, cakes, and cookies.
Rating: 5/10
Name: Caffeine
Description: A crystalline compound usually found in coffee or tea plants. Can be used in medicine as a nervous system stimulant. Mixed opinions if healthy or not.
Rating: 5/10
Name: Calcium Chloride
Description: A type of salt more widely used to de-ice roads. In the food industry, adds a saltiness type without adding extra sodium. Also acts as a preservative and a thickener. Generally considered to be safe for consumption in small quantities.
Rating: 5/10
Name: Cane Sugar (Organic)
Description: A sweet crystalline or powdered substance in organic form. White when pure, consisting of sucrose, obtained mainly from sugar cane and sugar beets. Somewhat less refined to regular white sugar, but known to be unhealthy.
Rating: 5/10
Name: Canola Oil
Description: Is native to Canada, where ‘ola’ stands for oil. Comes from several varieties of rape plants. High in good fats, and low in bad fats.
Rating: 5/10
Name: Carrot Product Modified
Description: Not much information available about this modified carrot product. May or may not be GMO.
Rating: 5/10
Name: Celluose Powder
Description: Minuscule pieces of wood pulp or other plant fibers that coat the cheese and keep it from clumping by blocking out moisture. Used as a anti-caking agent. Has no nutritional benefits. Debatable if healthy or not for human consumption.
Rating: 5/10
Name: Chicken (Mechanically Separated)
Description: A domestic fowl that is mechanically deboned meat into a paste-like meat product produced by forcing pureed chicken, under high pressure through a sieve or similar device to separate the bone from the edible meat tissue. There is debate about whether or not mechanically separated chicken is healthy or not.
Rating: 5/10
Name: Chili Lime Seasoning
Description: A blend of ingredients to achieve a chili lime flavor. The ingredients can vary widely.
Rating: 5/10
Name: Corn
Description: Also known as maize is a cereal grain and is an edible grain. Offers some health benefits.
Rating: 5/10
Name: Cream Extract
Description: The higher-butterfat layer skimmed from the top of milk. There are different classes of cream depending of the buttermilk content. Mixed opinion if healthy or not.
Rating: 5/10
Name: Dill Pickle
Description: A pickled cucumber flavored with dill. Has some health benefits, but generally high on salt.
Rating: 5/10
Name: Evaporated Cane Sugar
Description: From the sugar cane, essential a sugar, but not as refined as white sugar. Evaporated meaning that all the water has been removed. While sugar is not healthy, this is one of your better sources.
Rating: 5/10
Name: Ferric Pyrophosphate
Description: Ferric pyrophosphate is an iron replacement product. Is used to treat iron deficiency in people with chronic kidney disease who are on dialysis. No known health benefits.
Rating: 5/10
Name: Flavors
Description: An ambiguous term which could be a wide range of things. Generally is healthier than flavorings
Rating: 5/10
Name: Garlic Chili Paste
Description: A garlic based paste, where the ingredients can vary widely. Garlic itself is extremely healthy.
Rating: 5/10
Name: Ginger Beer
Description: Could be any variation of various sweeteners. Sugar in general is not all that healthy.
Rating: 5/10
Name: Glucono Delta Lactone
Description: Also known as gluconolactone, is a food additive used for curing. Is a naturally occurring ingredient. Used as a curing accelerator in processed meat. Has no associated health benefits, but regarded as safe.
Rating: 5/10
Name: Golden Syrup
Description: A thick amber colored form of inverted sugar. Normally derived from sugar cane or sugar beets. Sometimes used as a substitute for honey.
Rating: 5/10
Name: Honey Teriyaki Sauce
Description: A teriyaki sauce containing honey. The quality of honey can vary widely. There could be healthy and unhealthy ingredients added.
Rating: 5/10
Name: Hot & Spicy Banana Sauce
Description: A banana based sauce that would normally contain some sort of hot pepper. The ingredients used can vary wildly, although banana and hot peppers are healthy for you.
Rating: 5/10
Name: Hydrolyzed Milk Protein
Description: Has physiological functions such as decreased allergenicity, antigenicity, and enhanced protein absorption. Neutralizes stress, restlessness, exam anxiety, stage fright and poor falling asleep
Rating: 5/10
Name: Kikkoman’s Teriyaki Sauce
Description: The Kikkoman’s Teriyaki Sauce brand of teriyaki sauce. Most ingredients are alright, except that it contains unhealthy high fructose corn syrup. There is a bit of unhealthy sodium benzoate used as a preservatives.
Rating: 5/10
Name: Lemon Flavor
Description: Could consist of any ingredients, both good and bad. Presumably lemons would be used.
Rating: 5/10
Name: Lemonade
Description: A drink made from lemon juice, with a sweetener added. Lemons offer many health benefits. The level of sugar would vary.
Rating: 5/10
Name: Maple Seasoning Smokehouse
Description: Maple seasoning could contain both unhealthy and healthy ingredients.
Rating: 5/10
Name: Marinade Sauce
Description: A sauce used to marinate jerky. The actual ingredients used can vary widely.
Rating: 5/10
Name: Milk Non Fat Dry
Description: Is usually made by spray drying nonfat skimmed milk, whole milk, buttermilk or whey. The resulting concentrated milk is then sprayed into a heated chamber, where the water almost instantly evaporates, leaving fine particles of powdered milk solids. May have some health benefits.
Rating: 5/10
Name: Mirin Flavor
Description: A Japanese cooking wine made from fermented rice, and quite popular in Japanese cuisine. A mirin flavor could contain a wide array of ingredients, both healthy and unhealthy. Generally made from rice. Not particularly healthy, but one of the more healthier wines out there.
Rating: 5/10
Name: Molasses Solids
Description: Possibly referred to as Condensed Molasses Solids( CMS). Molasses is a viscous product resulting from refining sugarcane or sugar beets into sugar. Molasses solids uses CMS to reduce the evaporation for easier transport. No sugar is healthy.
Rating: 5/10
Name: Pepperoni Sasoning
Description: Could be any mixture of ingredients to resemble a pepperoni taste. The ingredients may, or may not be healthy.
Rating: 5/10
Name: Plant Extractives
Description: The type of plant used can vary. Could possibly be an antioxidant. Not much information is available.
Rating: 5/10
Name: Pork
Description: Meat from a pig. Mixed reviews if healthy or not.
Rating: 5/10
Name: Prime Rib Seasoning
Description: A mixture of ingredients that resemble the taste of beef prime rib. Could consist of both healthy or unhealthy ingredients.
Rating: 5/10
Name: Raisin Juice Concentrate
Description: A water extract of seedless raisins in concentrated liquid form. Raisins have a high number of nutrients that offer many health benefits, including vitamin C.
Rating: 5/10
Name: Rice Vinegar Seasoned
Description: Rice vinegar mixed in with a variety of other ingredients such as salt and sugar. The seasoned mix may contain healthy and/or unhealthy ingredients. Rice vinegar is made from fermented rice or rice wine, and believed to be healthy for consumption.
Rating: 5/10
Name: Smoked Jalapeno Sauce
Description: A amoked Jalapeno sauce that can contain both healthy and unhealthy ingredients. Jalapeno peppers are healthy if eaten in moderation.
Rating: 5/10
Name: Soy Protein (non-GMO)
Description: Non-GMO soy protein is a controversial food with respect to health benefits. Non-GMO soy protein contains all of the essential amino acids that your body cannot make. Some concerns about non-GMO soy protein are that they contain phytates, contain isoflavones that can interfere with thyroid function, and phytoestrogen that can disrupt natural hormone levels in the body.
Rating: 5/10
Name: Soy Protein Extract
Description: Soy protein is a controversial food with respect to health benefits. Soy protein contains all of the essential amino acids that your body cannot make. Some concerns about soy protein extract are that they contain phytates, contain isoflavones that can interfere with thyroid function, and phytoestrogen that can disrupt natural hormone levels in the body.
Rating: 5/10
Name: Soy Protein Texturized Concentrate
Description: Textured or texturized vegetable protein (TVP), also known as textured soy protein (TSP) is usually made from high (50%) soy protein, soy flour or concentrate. It is viewed as an alternative plant based protein. There is debate as to whether TSP is healthy or not.
Rating: 5/10
Name: Teriyaki Marinade
Description: Could be a combination of many types of ingredients, both healthy and unhealthy. Likely to contain a fair amount of sugar.
Rating: 5/10
Name: Vegetable Protein
Description: Could be based from a number of different vegetables, which can include roots, leaves, flowers, or seeds. The quality of vegetable protein can vary.
Rating: 5/10
Name: Vodka
Description: Vodka is a clear distilled alcoholic beverage with different varieties originating in Poland, Russia and Sweden. It is composed primarily of water and ethanol, but sometimes with traces of impurities and flavorings. Can be made from grain, potatoes, or even grapes. Offers some health benefits, such as lowering cholesterol, preventing clotting, and reducing the risk of stroke. Generally not considered to be all that healthy and drank in moderation.
Rating: 5/10
Name: Wheat Protein
Description: A protein from wheat that is mostly gluten and contains very little starch. Primarily used to help the elasticity and rise of the raw dough, and in some cases the primary ingredient for vegan jerky. Gluten is a controversial ingredient if it healthy or not. Known to resemble the texture of meat when cooked.
Rating: 5/10
Name: Xanthan Gum
Description: A natural gum of high molecular weight produced by fermentation of glucose with bacteria. Used as a stabilizer in commercial food preparation. Varies wildly on how it can be created. Generally used as a thickener agent.
Rating: 5/10