The Smokehouse Jerky Co. brand name was launched in 2008. On January 2/2017, Franco and his wife Patti Fonseca acquired Smokehouse Jerky Co. from Trent Levinson and his wife Barbie. Franco has since added some new flavors, and they have a new web site design. All Smokehouse Jerky Co. jerky is made in small batches. Tender Heifer Snack Co. have steadily Read More
Trails End – Cranberry Craze Buffalo Stix
Trails End Buffalo Stix Cranberry Craze grew from concept to reality with the help of scientists at the Food Center in Saskatoon, Saskatchewan, Canada in 2004. The snack was available solely in Saskatchewan until Canadian Federal Food Inspection Agency approval in 2009 made Buffalo Stix available across Canada. The founders Kevin and Judy Wilkinson were one of the top Read More
McLean Clean & Lean – Teriyaki Beef Jerky (Recipe #2)
Over 30 years ago, Garth McLean moved from New Brunswick and got his first job working in a Federal meat plant as a truck driver. Eventually working his way to sales, Garth was dismayed with all of the chemicals and preservatives used, Garth then developed Canada’s first nitrate-free deli line called Natural Farms. In 2003, Garth’s friends Michelle Neilson & Deanna Bell joined Garth and together they rebranded the company as McLean Meats, drawing inspiration from the words “CLEAN” and “LEAN” in Garth’s Read More
200 Jerky Distibutors Reviewed
While it took near five years to accomplish, we have now officially reviewed 200 jerky distributors to date (December 2/2018) as our latest milestone to celebrate. The short definition of a jerky distributor is a company that distributes jerky. In reality, it is a little more complicated then that. Ideally, the jerky distributor would also be the same company that manufactures Read More
SNAC Jerky – Cajun Beef Jerky
The jerky brand name Uncle Buck’s Smokehouse Jerky located in West Edmonton, Alberta, Canada, was officially launched back in 2003. Slowly over the years their jerky was sold in other locations. By 2007, new Teriyaki and Barbecue Pepper flavours were introduced, and their jerky was selling in more markets, trade shows, special events, and large Read More
Mong Lee Shang – Hot Vegetarian Imitation Beef Jerky (Review #2)
This will be the second review for Mong Lee Shang hot flavored vegetarian imitation beef jerky. In actuality, this flavor is a hot based mushroom jerky. The ingredient list has since changed, the bag design has been tweaked, and the flavor name has been changed. This whopping 5.6 ounces/160 grams bag was purchased at a Season’s Foodmart store in Brampton, Ontario, Canada. Read More
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