In 2018, current CEO James Napier, being a knee down amputee, was determined not to let that disability affect him. James reached out to a friend, fellow patriot, serial entrepreneur, and current COO Lance Wood. Together, while eating some special hot sauces at a local barbecue, James thought that he could sell these hot sauces. In collaboration with their Read More
EPIC – Wagyu Beef Steak Strip
The EPIC jerky brand name was created by Taylor Collins and Katie Forrest. Both Taylor and Katie are physically active, and were looking for foods to satisfy their needs. Then they started eating a paleo diet. Shortly afterwards, they set out to create the world’s first 100% grass fed meat, fruit, and nut bar. This EPIC jerky brand is distributed by Epic Provisions, located in Austin Read More
Jax Beef Jerky – Original Beef Jerky (Review #2)
Jax Snax Foods Inc. is a family owned business that launched in 2011. Things are done a little differently with Jax Snax Foods Inc., where there is no fooling around. They sell a whopping 15 ounce bag of jerky, which is 425.24 grams. Only this year did Jax Beef Jerky introduce a 1 ounce/ 28 gram bag, and also debuted a hot flavour. Read More
The Patriot Brands Jerky – Mount Vernon Cherry Blossom Pork Beef Stick
In 2018, current CEO James Napier, being a knee down amputee, was determined not to let that disability affect him. James reached out to a friend, fellow patriot, serial entrepreneur, and current COO Lance Wood. Together, while eating some special hot sauces at a local barbecue, James thought that he could sell these hot sauces. In collaboration with their Read More
Drop Zone – Smokey Rub Beef Jerky
Drop Zone is a hunting show on the Outdoor Channel. It was started by two-time NASCAR Sprint Cup Champion crew chief Greg Zipadelli (Greg was Tony Stewards’ crew chief) and Hal Shaffer. Since their first encounter on a hunt in Kentucky seven years ago, the duo are now close friends who share a common passion for the outdoors. Team DZ is never staged or simulated – it truly Read More
Craft Beer Jerky – Wheat Beer Beef Stick
Co-owners Chase Schaffter and Danny Kueser met while working at Cinder Block Brewery. Danny was a bartender and brewers assistant, and Chase owned a food truck that served BBQ to the patrons of the brewery. So, this naturally lead them to try to cook anything and everything with beer. One day, Danny and Chase decided to make beef jerky out of a new batch of beer that Read More
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