Anneke (Bokkie) Breed was born in South Africa. Growing up Bokkie’s aunties and uncles used farm raised meats to make sausages and biltong. Bokkie immigrated to Canada with her family when she was 14 years old. Once they got established, they started buying local farm raised meats. One day Bokkie as her mentor, her dad, asked if she should open up a butcher shop. Always Read More
Old Trapper – Teriyaki Beef Jerky (Review #2)
Old Trapper jerky has over 50 years of experience making jerky. They go on to explain how the finest ingredients are used, and then smoked with real wood. In 2016, Old Trapper embarked on their most ambitious expansion yet when they broke ground on a new 80,000 square foot manufacturing facility at their headquarters in Forest Grove, Oregon. Today, Old Trapper claims that they are Read More
Old Trapper – Teriyaki Beef Jerky (Review #1)
Note: For a more current taste review on a tweaked ingredient list and bag design, open up Old Trapper – Teriyaki Beef Jerky (Review #2).
On the back of the Old Trapper jerky bag, they describe how they have over 40 years of experience making jerky. They go on to explain how the finest ingredients are used, and then Read More
Bronco Billy’s Beef Jerky – Sweet Heat Beef Jerky
Stoney Point Farm Market is a family-owned and operated country farmers market with three generations, and over 85 years of experience in providing wholesome goods – primarily fresh cut meats, locally grown produce, and prepared food and specialty items. Plus, Stoney Point Farm Market is 50% woman-owned with an SQF Level 3 USDA facility. Read More
PREVAIL Jerky – Umami 100% Grass-Fed Beef Jerky
PREVAIL Jerky is committed to nourishing the body & the palate of the health-conscious consumer by creating crave-worthy, satisfyingly delicious, real food with no compromises. PREVAIL Jerky redefines snacking as it should be by offering a flavorful & memorable snack yet nourishing your body from the inside out. PREVAIL Jerky mindfully choose every ingredient- only including things Read More
MTL Jerky – Sweet and Spicy Beef Jerky (Recipe #2)
Frustrated with what jerky was available in Quebec, Alex set out to create a jerky that was different from the status quo. The main focus is the quality of ingredients and different flavour combinations as a healthy alternative source of protein. Alex claims to have 32 grams of protein per 70 gram bag, the highest percentage of protein when using the metric of Read More
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