Mingua Beef Jerky is a family owned jerky company that has been making beef jerky since 1994. Founded by farmer Ronnie Mingua, the company began after he experimented with making jerky at home and eventually perfected a recipe that became a local favorite. Mingua continues to make its jerky using whole cuts of beef that are hand sliced, marinated, and thin cut before being dried. The company emphasizes its Read More