Bavarian Meats specializes in traditional German style sausages and smoked meats, with roots dating back to 1961, when German immigrant Max Hofstatter founded the company. While Bavarian Meats produces a variety of sausages, cold cuts, and smoked meats, the brand is best known for its Landjaeger, a traditional German style semi dry sausage made from beef and pork. Its Landjaeger is naturally fermented, Read More
Mingua Beef Jerky – Garlic & Onion Beef Jerky
Mingua Beef Jerky is a family owned jerky company that has been making beef jerky since 1994. Founded by farmer Ronnie Mingua, the company began after he experimented with making jerky at home and eventually perfected a recipe that became a local favorite. Mingua continues to make its jerky using whole cuts of beef that are hand sliced, marinated, and thin cut before being dried. The company emphasizes its Read More
Florence Meats – Peri Peri Biltong
Florence Meats is a family owned butcher shop and meat producer with a history spanning more than four decades. Founded by Slovenian born butcher Mario Goriup and his wife Maria, the business blends European butchery traditions with South African influences developed during Mario’s 25 years operating a butcher shop in South Africa. Today, the second generation family business is led by Damian Goriup and his wife Carol, who continue the company’s commitment Read More
Atwood Heritage – Hot Grass Fed Beef Sticks
Atwood Heritage is a family owned Canadian meat snack company with roots dating back to the 1950s, when founder Noah Martin began crafting traditional summer sausage recipes. Today, the company continues to produce handcrafted snack sticks, pepperoni, salami, and summer sausage using time tested fermentation and cold smoking methods that have been refined over more than 60 years. After Jonathan and Read More
Krazy Ken’s – Western Beef Jerky
Krazy Ken’s Western Beef Jerky is a traditional style jerky product line produced by Werner Gourmet Meat Snacks, a family founded business that began in 1994 as a small home operation on the Oregon Coast before growing into a full scale production facility in Tillamook, Oregon. The Krazy Ken’s Western Beef Jerky line is positioned around a classic “Old West” jerky experience, emphasizing premium Read More
Hardtimes Beef Jerky – Black Pepper Beef Jerky
Hardtimes Beef Jerky is a U.S. based snack brand, founded in 2005, focuses on producing traditional-style beef jerky through a small-batch, handcrafted approach. The company emphasizes authenticity and simplicity, using hand trimmed, sliced (not ground or pressed) cuts of 100% American beef combined with high quality marinades and spices to create a more classic, old school jerky texture and flavor. Known for its Read More
Grill Your Ass Off – Smoky Chipotle Beef Jerky
Grill Your Ass Off is a veteran owned jerky and BBQ brand founded in 2016 by former U.S. Army Infantryman Jason Murff, built around a mission to bring people together through bold flavors, humor, and a strong sense of camaraderie. Originally launched with BBQ seasonings inspired by Murff’s time cooking for fellow soldiers, the company has since expanded into a full line of products, including beef jerky, sauces, Read More
Guinness Steak Cuts – Original Guinness Steak Cuts
3 Elizabeths debuted its Guinness Steak Cuts in June 2025, a premium snack crafted from high-quality eye of round beef infused with the rich flavor of Guinness. While resembling traditional beef jerky, they prefer the term “steak cuts” to emphasize the product’s quality and texture. 3 Elizabeths was founded by three women, all named Elizabeth, who are committed to providing healthy snack alternatives made with natural Read More
Righteous Felon – O.G. Hickory Beef Stick
In 1997, a band of three young, small-time crooks developed a recipe for a highly potent substance that went by the street name “Jerky”. Within weeks, jerky flooded the streets of Chester Counter, PA. The gang was moving 10 kilos a week, pushing in the back alleys, the street corners, and the recess yards. Supply couldn’t keep up with demand, and the boys got sloppy. In the fall of ’98, a deal went awry in the ninth grade Read More
Figure Ate – Original 100% Grass Fed Biltong
Figure Ate is a regenerative food brand specializing in South African style beef biltong made from high-quality, grass-fed and grass-finished beef. The company focuses on producing clean, nutrient dense snacks using a traditional air-drying process rather than smoking or cooking the meat, resulting in a tender, steak like texture. Their biltong is typically marinated in vinegar and simple spices such as coriander Read More
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