Wisconsin River Brand is the flagship line of meat snacks produced by Wisconsin River Meats, a family owned company. The business traces its roots back to 1978, while Wisconsin River Meats was officially established in 1990 by John Hamm and David Mauer. Using time tested family recipes, the company specializes in naturally hickory smoked meat products made from high quality cuts of meat. Its product lineup includes Read More
Atwood Heritage – Hot Grass Fed Beef Sticks
Atwood Heritage is a family owned Canadian meat snack company with roots dating back to the 1950s, when founder Noah Martin began crafting traditional summer sausage recipes. Today, the company continues to produce handcrafted snack sticks, pepperoni, salami, and summer sausage using time tested fermentation and cold smoking methods that have been refined over more than 60 years. After Jonathan and Read More
Hook-N-Ladder Jerky – Original Beef Jerky
Hook-N-Ladder Jerky is a family owned meat snack company founded in 2018 by retired Cleveland firefighter Mark Bauman, whose lifelong appreciation for smoked meats began while growing up in Cleveland’s historic Slavic Village neighborhood. Influenced by the old world butcher shops and Eastern European smokehouses of Northeast Ohio during the 1960s and 1970s, Bauman spent years searching for Read More
Goldrush – Spicy Beef Sticks
Goldrush specializes in premium beef jerky, beef sticks, and smoked meat snacks. Founded in 1997, Goldrush was created from a passion for traditional beef jerky and has built its reputation on slow cooked, smoked products made with premium cuts of beef, quality seasonings, and a focus on a tender, flavorful bite. The brand’s name reflects the pioneering spirit of the original gold miners, connecting its products Read More
Vaquero Bandido – Original Crispy Beef Jerky
Vaquero Bandido is a jerky brand inspired by the traditional Mexican borderlands style of dried beef known as carne seca. Founded on the idea of bringing a more authentic, old world style of jerky to modern snackers, Vaquero Bandido was created out of a desire to move away from the sweet, soft jerky commonly found on store shelves and return to a thinner, crispier style rooted in Mexican tradition. Co-founder Read More
Hook-N-Ladder Jerky – Jalapeno Cheddar Beef Stick
Hook-N-Ladder Jerky is a family owned meat snack company founded in 2018 by retired Cleveland firefighter Mark Bauman, whose lifelong appreciation for smoked meats began while growing up in Cleveland’s historic Slavic Village neighborhood. Influenced by the old world butcher shops and Eastern European smokehouses of Northeast Ohio during the 1960s and 1970s, Bauman spent years searching for Read More
Mitsoh – Maple Blueberry Peppered Bison Pemmican Strip
Mitsoh is an Indigenous owned Canadian food company that specializes in traditional pemmican, dry meat, and bannock inspired products rooted in Indigenous culture and heritage. Founded in 2018 by Ian Gladue of Alberta’s Bigstone Cree Nation, the brand was inspired by generations of family recipes and the traditional food knowledge passed down by his mother. The name “Mitsoh”, which means Read More
Bourgeois Meat Market – Cajun Beef Jerky
Bourgeois Meat Market is a historic Cajun butcher shop and smokehouse with roots dating back to 1891. Founded by Valerie Jean-Batiste Bourgeois, the family business began with fresh meat deliveries by horse and carriage through the bayou communities of South Louisiana before eventually growing into a permanent storefront and regional culinary landmark. Over four generations, the Bourgeois family has preserved Read More
Hook-N-Ladder Jerky- Sweet & Hot Beef Jerky
Hook-N-Ladder Jerky is a family owned meat snack company founded in 2018 by retired Cleveland firefighter Mark Bauman, whose lifelong appreciation for smoked meats began while growing up in Cleveland’s historic Slavic Village neighborhood. Influenced by the old world butcher shops and Eastern European smokehouses of Northeast Ohio during the 1960s and 1970s, Bauman spent years searching for Read More
Meridian Smokehouse – Sweet Heat 100% Grass Fed Beef Jerky
Established in 2017, Meridian Smokehouse focuses on producing traditional, small batch beef jerky using simple, high quality ingredients and old fashioned methods. The brand was founded with the goal of creating an authentic style of jerky made from 100% grass-fed and grass-finished beef, sourced from pasture raised cattle and free from growth hormones and steroids. Its products are handcrafted in small Read More
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