Stoney Point Farm Market is a family owned and operated country farmers market with three generations, and over 85 years of experience in providing wholesome goods – primarily fresh cut meats, locally grown produce, and prepared food and specialty items. Plus Stoney Point Farm Market is 50% woman owned with an SQF Level 3 USDA facility. Read More
MTL Jerky – Diablo Beef Jerky
Frustrated with what jerky was available in Quebec, Alex set out to create jerky that was different from the status quo. The main focus is the quality of ingredients, and different flavour combinations as a healthy alternative source of protein. Alex claims to have 32 grams of protein per 70 gram bag, the highest percentage of protein when using the metric of Read More
Crazy Cowboy Jerky – Teriyaki Beef Jerky
Crazy Cowboy Jerky is a fairly new to the jerky market that debuted in 2019. Crazy Cowboy Jerky is advertised as being non-GMO certified, and contains no nitrates, MSG, or artificial flavors. Only real spices and seasonings are used that you can find in your own kitchen. Top round steak is used to produce an extra-tender jerky. Crazy Cowboy Jerky currently offers five beef and Read More
Oberto – Teriyaki Beef Jerky
Oberto may still be the second largest national meat snack company that sells well over 100 different dried meat products. Oberto is a family owned company that was formed over 100 years ago in 1918 by Constantino Oberto. In 1967, Safeway became the first national grocery store to carry Oh Boy! Oberto jerky. In 1994, they launched turkey jerky. Then in 2000, they aligned Read More
The Patriot Brands Jerky – Hot Little Smokies Pork Beef Stick
In 2018, current CEO James Napier, being a knee down amputee, was determined not to let that disability affect him. James reached out to a friend, fellow patriot, serial entrepreneur, and current COO Lance Wood. Together, while eating some special hot sauces at a local barbecue, James thought that he could sell these hot sauces. In collaboration with their Read More
Craft Beer Jerky – Scottish Ale Beef Stick
Co-owners Chase Schaffter and Danny Kueser met while working at Cinder Block Brewery. Danny was a bartender and brewers assistant, and Chase owned a food truck that served BBQ to the patrons of the brewery. So, this naturally lead them to try to cook anything and everything with beer. One day, Danny and Chase decided to make beef jerky out of a new batch of beer that Read More
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