Ranch House is a meat brand focused on locally sourced, high quality meats and handcrafted meat snacks. The company sources its beef from Montana ranches, with cattle that are grass-fed and grain finished, primarily Angus and Wagyu, and emphasizes supporting local ranchers and providing local jobs. Its product line includes beef jerky, snack sticks, summer sausage, and other meat products, built around three core principles: Read More
StarWalker Organic Farms – Cherrywood Smoked Organic Beef Jerky
StarWalker Organic Farms is a third generation, family owned ranch that has been raising livestock since 1970 with a commitment to organic and regenerative agriculture. Operated by Jason and Kristina Walker, the farm emphasizes restoring soil health through practices such as rotational grazing, cover crops, carbon sequestration, and biodiversity, with the belief that healthy soil produces healthier animals and more nutritious Read More
Florence Meats – Peri Peri Biltong
Florence Meats is a family owned butcher shop and meat producer with a history spanning more than four decades. Founded by Slovenian born butcher Mario Goriup and his wife Maria, the business blends European butchery traditions with South African influences developed during Mario’s 25 years operating a butcher shop in South Africa. Today, the second generation family business is led by Damian Goriup and his wife Carol, who continue the company’s commitment Read More
Atwood Heritage – Hot Grass Fed Beef Sticks
Atwood Heritage is a family owned Canadian meat snack company with roots dating back to the 1950s, when founder Noah Martin began crafting traditional summer sausage recipes. Today, the company continues to produce handcrafted snack sticks, pepperoni, salami, and summer sausage using time tested fermentation and cold smoking methods that have been refined over more than 60 years. After Jonathan and Read More
Hook-N-Ladder Jerky – Original Beef Jerky
Hook-N-Ladder Jerky is a family owned meat snack company founded in 2018 by retired Cleveland firefighter Mark Bauman, whose lifelong appreciation for smoked meats began while growing up in Cleveland’s historic Slavic Village neighborhood. Influenced by the old world butcher shops and Eastern European smokehouses of Northeast Ohio during the 1960s and 1970s, Bauman spent years searching for Read More
Funky’s Meat Snacks- Sriracha Pepper Bacon Jerky
Funky’s Meat Snacks is a small batch snack brand that offers a wide variety of beef jerky, meat sticks, seasonings, condiments, and specialty snacks with a bold, playful personality. Founded by Debby Funk during the COVID era as an extension of her gift shop and embroidery business (www.embroideryboutiqueknox.com), the company began by launching its first meat snack flavors in 2022 and has since Read More
Mitsoh – Maple Blueberry Peppered Bison Pemmican Strip
Mitsoh is an Indigenous owned Canadian food company that specializes in traditional pemmican, dry meat, and bannock inspired products rooted in Indigenous culture and heritage. Founded in 2018 by Ian Gladue of Alberta’s Bigstone Cree Nation, the brand was inspired by generations of family recipes and the traditional food knowledge passed down by his mother. The name “Mitsoh”, which means Read More
Avalon Meat Candy – Hank’s Place Angus Beef Jerky
Avalon Meat Candy is a veteran-owned, USDA-certified jerky company renowned for its innovative take on traditional beef jerky. Founded by Christian Petersen in April 2016, the brand emerged from his quest to create the perfect jerky after experiencing frequent shortages at his favorite Huntington Beach, California, store. Leveraging his background in the Coast Guard and his experience in the electrical Read More
Meridian Smokehouse – Sweet Heat 100% Grass Fed Beef Jerky
Established in 2017, Meridian Smokehouse focuses on producing traditional, small batch beef jerky using simple, high quality ingredients and old fashioned methods. The brand was founded with the goal of creating an authentic style of jerky made from 100% grass-fed and grass-finished beef, sourced from pasture raised cattle and free from growth hormones and steroids. Its products are handcrafted in small Read More
Fatty – Original Meat Stick
Fatty is a bold, modern meat stick brand originally created in 2010, founded by entrepreneur Ryan Wood with the goal of delivering high quality, protein packed snacks for active, on the go consumers. Positioned as a “better-for-you” alternative in the meat snack category, Fatty emphasizes clean, simple ingredients, using responsibly sourced grass-fed beef and antibiotic free pork while avoiding unnecessary Read More
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