StarWalker Organic Farms is a third generation, family owned ranch that has been raising livestock since 1970 with a commitment to organic and regenerative agriculture. Operated by Jason and Kristina Walker, the farm emphasizes restoring soil health through practices such as rotational grazing, cover crops, carbon sequestration, and biodiversity, with the belief that healthy soil produces healthier animals and more nutritious Read More
Naked Cow Beef Jerky – Smoke 100% Grass-fed Beef Jerky (Review #2)
It started in the late 1990s, where 2jerkys Ron Myrick and Doug Labb started making jerky for their camping and canoe trips. In 2013, after Ron decided to eat a more Paleo-friendly diet, they developed a variety of Appalachian Jerky called Primal Smoke, eliminating the use of unhealthy ingredients and becoming a hit with CrossFit gyms. Working with students from Northeastern University, the Naked Cow Beef Jerky brand name Read More
Grill Mates – Smokehouse Maple Beef Jerky
For over 130 years, McCormick has grown to be one of the biggest companies selling spices, among other food products. Located in Hunt Valley, Maryland, McCormick created a Grill Mates product line for their meats. McCormick teamed up with Red Truck Beef Jerky to launch this Grill Mates jerky line. Ten percent of the online proceeds go to the Wounded Warrior Project. Read More
East Coast Beef Jerky – Original Beef Jerky
The first review on East Coast Beef Jerky will focus on a 5.3 ounce/150 gram bag of their original flavored beef jerky. This jerky bag was kindly submitted for review by the owners, Randy and Rachel Johnson.
East Coast Beef Jerky is distributed under the same name of East Coast Beef Jerky, and it is located in Sackville, New Brunswick, Canada. Randy and Rachel officially launched East Coast Beef Jerky in 2014. Built on a foundation of excellence in Read More