A family owned heritage: In 1928, they began the tradition of growing “America’s Favorite Mushroom” with the construction of their first mushroom house in Temple, Pennsylvania. Over 90 years and three generations later, the folks at Giorgio continue with a strong commitment to cultivating and delivering multiple varieties of the highest quality mushrooms to the marketplace. Growing, handling, and processing the finest Read More
Red Truck Beef Jerky – Teriyaki Elk Pork Stick
Vic Guido teamed up with Richard Cresswell in 2014 to create Red Truck Beef Jerky – a small, family-owned business that sustainably sources premium cuts of whole-muscle beef shoulder, right here in the USA. The result is the most tender and lean jerky on the market. For the past five years, they’ve focused almost exclusively on making their products accessible in Read More
Grill Mates – Montreal Steak Beef Bites
For over 130 years, McCormick has grown to be one of the biggest companies selling spices, among other food products. Located in Hunt Valley, Maryland, McCormick created a Grill Mates product line for their meats. McCormick teamed up with Red Truck Beef Jerky to launch this Grill Mates jerky line. Ten percent of the online proceeds go to the Wounded Warrior Project. Read More
Backattack Snacks – Carne Asada Angus Beef Jerky
Backattack Snacks officially launched their jerky brand in 2016 by husband and wife Brian and Lauren Back to provide consumers a healthy snack alternative without the need for a Ph.D. in chemistry to understand what they are eating. The way they make jerky is simple: no preservatives and no added processed sugars. No BS – only the best USDA choice Angus beef you can buy. Following this minimalist mantra, their Read More
Red Truck Beef Jerky – BBQ Flavored Wild Boar Pork Stick
Vic Guido teamed up with Richard Cresswell in 2014 to create Red Truck Beef Jerky – a small, family-owned business that sustainably sources premium cuts of whole-muscle beef shoulder, right here in the USA. The result is the most tender and lean jerky on the market. For the past five years, they’ve focused almost exclusively on making their products accessible in Read More
Vinnie’s Ol Time Jerky – Classic Beef Jerky
Vinnie was taught a while ago by a jerky master who was retiring. They met because Vinnie had been buying jerky from him for years. After all, it was delicious. Since then, Vinnie has experimented successfully with new flavors. Vinnie describes himself as a Meat Sherpa (#meatsherpa). A sherpa is meaning renowned for its skill in mountaineering. In 2015, Vinnie debuted Read More
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