Mighty Protein is a Canadian meat snack brand from Maple Leaf Foods that focuses on delivering clean label, protein rich snacks made with simple ingredients and real chicken. The brand is built around convenient, grab and go chicken sticks that provide 12 grams of protein per serving with zero sugar, while remaining gluten-free, keto friendly, and made from chicken raised without antibiotics. Read More
Florence Meats – Peri Peri Biltong
Florence Meats is a family owned butcher shop and meat producer with a history spanning more than four decades. Founded by Slovenian born butcher Mario Goriup and his wife Maria, the business blends European butchery traditions with South African influences developed during Mario’s 25 years operating a butcher shop in South Africa. Today, the second generation family business is led by Damian Goriup and his wife Carol, who continue the company’s commitment Read More
Atwood Heritage – Hot Grass Fed Beef Sticks
Atwood Heritage is a family owned Canadian meat snack company with roots dating back to the 1950s, when founder Noah Martin began crafting traditional summer sausage recipes. Today, the company continues to produce handcrafted snack sticks, pepperoni, salami, and summer sausage using time tested fermentation and cold smoking methods that have been refined over more than 60 years. After Jonathan and Read More
Mitsoh – Maple Blueberry Peppered Bison Pemmican Strip
Mitsoh is an Indigenous owned Canadian food company that specializes in traditional pemmican, dry meat, and bannock inspired products rooted in Indigenous culture and heritage. Founded in 2018 by Ian Gladue of Alberta’s Bigstone Cree Nation, the brand was inspired by generations of family recipes and the traditional food knowledge passed down by his mother. The name “Mitsoh”, which means Read More
Meridian Smokehouse – Sweet Heat 100% Grass Fed Beef Jerky
Established in 2017, Meridian Smokehouse focuses on producing traditional, small batch beef jerky using simple, high quality ingredients and old fashioned methods. The brand was founded with the goal of creating an authentic style of jerky made from 100% grass-fed and grass-finished beef, sourced from pasture raised cattle and free from growth hormones and steroids. Its products are handcrafted in small Read More
Sikorski – Smokin’ Cayenne Pork Jerky
Sikorski is a Canadian, family owned meat and jerky brand rooted in traditional Eastern European craftsmanship, with its origins tracing back to 1983 when founder Marek Sikorski established the company. After immigrating from Poland in 1981, Marek set out to recreate the authentic flavors he and other immigrants missed, initially opening a small delicatessen before expanding into full scale production as demand rapidly Read More
Island Jerky – Teriyaki Beef Jerky
Island Jerky is different from your typical jerky. They create the best hickory wood smoked beef jerky available in British Columbia. Founded in 2013, the Smokehouse has been a local producer on Vancouver Island. They pride themselves on using the highest quality beef and spices that produce lean, actual wood smoked beef jerky. Available in Original (that is wheat free), Teriyaki (that is not sweet), and their newest flavour, Read More
Island Jerky – Black Pepper Beef Jerky
Island Jerky is different from your typical jerky. They create the best hickory wood smoked beef jerky available in British Columbia. Founded in 2013, the Smokehouse has been a local producer on Vancouver Island. They pride themselves on using the highest quality beef and spices that produce lean, actual wood smoked beef jerky. Available in Original (that is wheat free), Teriyaki (that is not sweet), and their newest flavour, Read More
Superior Meats – Korean BBQ Beef Jerky
Superior Meats, established in 1994 by Mike DeMaria, is a family-owned company specializing in top-quality artisan-style traditional European dry-cured meat products and imported cheeses. Their commitment to preserving age-old gastronomic traditions is evident in their diverse product offerings, which include authentic beef jerky, various salami varieties, mini pepperoni, bacon, hams, and other specialty meats. The Read More
Earlidale – Original Beef Jerky
Kitchen Kuttings is a family-oriented business with roots in Mennonite traditions. Established in 1988, the company began with a cherished family recipe for summer sausage, which remains a signature product. Their summer sausages are crafted from Grade A Ontario beef, often combined with Canadian pork, and smoked using maple and hickory wood. These sausages have a Read More
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