Stoney Point Farm Market is a family-owned and operated country farmers market with three generations, and over 85 years of experience in providing wholesome goods – primarily fresh cut meats, locally grown produce, and prepared food and specialty items. Plus, Stoney Point Farm Market is 50% woman-owned with an SQF Level 3 USDA facility. Read More
Pacific Gold Reserve – Sweet Italian Sausages
Pacific Gold Reserve is a jerky/sausage brand manufactured by the very large and successful dried meat company Oberto. Pacific Gold Reserve is not to be confused with their Pacific Gold brand also made by Oberto. The reserve brand uses premium ingredients, while the Pacific Gold is advertised to use healthy ingredients. The Pacific Gold Reserve slogan is “As Good As It Gets”, and Read More
Bronco Billy’s Beef Jerky – Old Country Beef Jerky
Stoney Point Farm Market is a family-owned and operated country farmers market with three generations, and over 85 years of experience in providing wholesome goods – primarily fresh cut meats, locally grown produce, and prepared food and specialty items. Plus Stoney Point Farm Market is 50% woman-owned with an SQF Level 3 USDA facility. Read More
Simms – Original Beef Biltong
This Simms brand of jerky is distributed by Aldi Inc., and based out of Batavia, Illinois. Aldi is a very large company with grocery stores located in at least 18 countries around the world. This jerky is manufactured by the private label company Marfood USA, located in Taylor, Michigan, far as we know. Read More
BJO Smoky Mountain – Dill Pickle Beef Jerky
The Beef Jerky Outlet debuted their first store in 2010, and this Niagara Falls, New York BJO opened their doors in May 2017. Now there are over 100 Beef Jerky Outlet stores located across the USA, where free samples of jerky are normally available. This Niagara Falls Beef Jerky Outlet store however had zero samples available, and the lone disinterested employee could care less. A wide Read More
Wicked Cutz – Original Peppered Beef Jerky
Branch Warren’s forefathers were cattlemen, and beef jerky was a staple of their existence. A century and a half later, he is still carrying on that tradition with time-honored recipes that they guarantee you will love. Branch was born in Texas and spent his early childhood on a cattle ranch. On that ranch is where he learned the value of hard work. He later moved to the Ft. Worth area, where he began Read More
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