Far West Fungi, established in 1982, is a family-run business specializing in organic specialty mushrooms and mushroom-derived products. Their Shiitake Mushroom Jerky is a notable offering, crafted by hand from organic shiitake mushrooms grown on their family farm. This vegan and gluten-free snack features a savory, smoky flavor with a meaty texture, enhanced by a gluten-free tamari soy sauce, sake, balsamic Read More
2024 California Trip
My wife Stephanie (Birdie) and I’s trip to California was a success, mainly based at Port Hueneme, Madera, and Lake Tahoe. It was great to catch up on Steph’s extended family and friends. As with any trip to the USA, I tried to line up six jerky submissions, which I did. Usually, one or two jerky makers bow out at the last minute for whatever reason. On this particular trip, only three of the six jerky makers came through with Read More