Far West Fungi, established in 1982, is a family-run business specializing in organic specialty mushrooms and mushroom-derived products. Their Shiitake Mushroom Jerky is a notable offering, crafted by hand from organic shiitake mushrooms grown on their family farm. This vegan and gluten-free snack features a savory, smoky flavor with a meaty texture, enhanced by a gluten-free tamari soy sauce, sake, balsamic Read More
Louisville Vegan Jerky Co – Smoky Carolina BBQ Soy Jerky
Established in 2012 by founder Stanley Chase III, Louisville Vegan Jerky Co. produces plant-based jerky, focusing on replicating the texture and flavor of traditional jerky while remaining completely vegan. The company prides itself on being animal cruelty-free, gluten-free, and non-GMO, with all products made in the United States. Their jerky is crafted in small batches to ensure quality and freshness. Read More
Alaska’s Best – Peppered Salmon Jerky
Alaska’s Best specializes in traditional smoked salmon jerky from wild Alaskan salmon caught in the region’s cold waters. Salmon is known for its nutrient-rich profile, the jerky is packed with Omega-3 fatty acids, making it a healthy snack option. Alaska’s Best uses an artisanal process to create their jerky, filleting each salmon by hand and smoking it slowly over cherry and alder wood for over 24 hours. This meticulous Read More
Overland Meat & Seafood Company – Original Beef Jerky
Overland Meat & Seafood Company has been serving the South Lake Tahoe community since 1987 as the area’s only full-service meat market. Known for its high-quality, all-natural meats, free-range organic poultry, and fresh seafood, Overland prioritizes products free from antibiotics and hormones. It also offers a variety of local wines, spices, and rubs to complement its meats. Renowned for Read More
Kalahari Biltong – Original Biltong
After best friends Brett Johnston and Ricky Hirsch traveled to South Africa to race 175 miles in an Ironman and Ultra Marathon, a South African introduced them to biltong, which is centuries old and ensures that their beef retains its full flavor, tenderness, and nutritional integrity. They got hooked and began their mission of bringing a South African tradition of enjoying beef in its unaltered form back to their family, friends, and Read More
Mahogany Smoked Meats – Sweet & Spicy Beef Jerky
Mahogany Smoked Meats is a renowned brand with a rich history of crafting premium jerky since 1922. Nestled in the Eastern Sierra region of California, this family-owned business has built a legacy on its dedication to quality, tradition, and exceptional flavor. The hallmark of Mahogany Smoked Meats is its unique smoking process, which uses mahogany wood to impart a distinctive, rich, and smoky flavor to its jerky. This method Read More