StarWalker Organic Farms is a third generation, family owned ranch that has been raising livestock since 1970 with a commitment to organic and regenerative agriculture. Operated by Jason and Kristina Walker, the farm emphasizes restoring soil health through practices such as rotational grazing, cover crops, carbon sequestration, and biodiversity, with the belief that healthy soil produces healthier animals and more nutritious Read More
Vaquero Bandido – Original Crispy Beef Jerky
Launched in 2024, Vaquero Bandido is a jerky brand inspired by the traditional Mexican borderlands style of dried beef known as carne seca. Founded on the idea of bringing a more authentic, old world style of jerky to modern snackers, Vaquero Bandido was created out of a desire to move away from the sweet, soft jerky commonly found on store shelves and return to a thinner, crispier style rooted in Mexican tradition. Co-founder Read More
Alien Fresh Jerky – Garlic Beef Jerky
Alien Fresh Jerky is a California based jerky brand and roadside attraction founded in 2000 by Luis Ramallo, blending traditional snack production with a highly distinctive, extraterrestrial themed retail experience. Originally launched as a small stand in Nevada before relocating to California, the company was built around the idea of offering “healthier” snack alternatives, such as beef jerky, nuts, dried fruits Read More
Cattaneo Bros. – Mesquite Beef Jerky
Cattaneo Bros. is a long standing, family owned jerky producer, with roots dating back to 1947 when two Italian brothers founded it on the Central Coast. Built on generations of tradition, the company has remained committed to small batch, handcrafted production methods, using whole muscle cuts of meat that are never ground or formed, and drying them slowly in hot brick smokehouse ovens to achieve a distinctive texture and Read More
Shalhoob Meat Co. – Jalapeno Beef Jerky
Shalhoob Meat Company, established in 1973 by Jerry Shalhoob, is a family-owned and operated business renowned for its premium quality meats and poultry. including gourmet beef jerky made from a three-generation-old family recipe. Their beef jerky is crafted from lean, tender slices of USDA-inspected top round steak, using an all-natural process without preservatives, nitrates, nitrites, or MSG. Read More
Santa Barbara Meat Company – Garlic Pepper Beef Brisket Jerky
Santa Barbara Meat Company is a small meat producer and butcher operation focused on supplying locally sourced, farm raised meats and handcrafted specialty products such as jerky and sausages. The company processes animals at its own farm butcher facility. It sells its products directly to customers through farmers’ markets and by appointment, emphasizing a farm to consumer approach that highlights Read More
Wild Society – Caveman Eats Grass-Fed Beef Jerky
Wild Society is a nutrition and lifestyle brand built around the idea of fueling active, adventurous living with clean, high quality foods and supplements, including its jerky style offerings such as the Caveman Eats grass-fed beef jerky that reflect its ethos of simple, nutrient dense nutrition. Founded by professional athlete and outdoorsman TJ Dillashaw, Wild Society Nutrition draws on his experience in performance Read More
Cima Mining Co. – Buffalo Wing Chicken Jerky
Cima Mining Company is a quirky, roadside jerky brand and gourmet snack that originally grew out of a renovated 1950s Stuckey’s convenience store and restaurant along Interstate-15 about 25 miles south of the California/Nevada border. In addition to being a full service gas station and travel stop with nostalgic charm and over 200 varieties of bottled sodas, the company is best known for its large selection of handcrafted, Read More
Pork Palace – Sriracha Style Bacon Jerky
Pork Palace is a family run farm and butcher shop, best known locally as Santa Barbara Meat Company at Pork Palace. The business focuses on raising heritage bred pigs (such as Berkshire, Tamworth, and Duroc breeds) outdoors on natural diets without added hormones or unnecessary antibiotics and selling a range of meats and specialty products directly to customers and at regional farmers’ markets. Read More
Papa Dan’s Jerky – Prime Rib Beef Jerky
Papa Dan’s Jerky, founded in 1988 by David Batistelli and his father, is a family-run brand. The company is dedicated to producing high-quality jerky using fresh, premium cuts of meat, all crafted in Southern California. Papa Dan’s Jerky offers diverse jerky cuts, including thick cut, traditional thin, and bite-sized nuggets, catering to various texture preferences. Their product line Read More
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