Jerky Reviews
The next review on Smokehouse Jerky Co. will focus on a 3.2 ounce/91 gram bag of their teriyaki elk jerky flavor. This jerky was kindly submitted for review by the owner, Trent Levinson.
This jerky is manufactured and distributed by Tender Heifer Snack Co. They are located in Beaumont, California, and started selling jerky products in 2003. Today, they offer 10 flavors of beef, 2 bacon flavors, and 4 flavors each of venison, elk, and buffalo jerky, all made in Read More
The first review on El Norteño will be on a 1.5 ounce/43 gram bag of their homestyle flavored beef cecina. The word cecina is Spanish for “dried meat”, the same basic definition of jerky. The flavor name homestyle is translated into Spanish on the bag as “Como Hecho en Casa”, which translates in English to “Like the Taste of Home”. This jerky was kindly submitted for review by Justin Jahnke.
This El Norteño cecina brand is distributed by Read More
The next review on Blank & Son’s will focus on a 3 ounce/85 gram bag of their Texan Spirit flavor. It is described as having crushed red pepper, cracked black peppers, and some of the country’s hottest peppers. This jerky was graciously submitted for review by one of the owners, Damon Blank.
From 1988 – 2002, Damon, his wife Tammy, his mother Barbara, and his three sons Danton, Dalton and Dagon ran the Read More
This will be the second review on Savage Jerky Co. for a 3 ounce/85 gram bag of their mojo flavored beef jerky, where the bag design has since changed. This mojo flavor happened to be their first flavor, and also considered their original flavor. The bag was kindly submitted for review by the Savage Jerky Co. team.
In 2013, the owners Brad and Michelle Summey took a road trip with some friends. Disappointed with the same old jerky selection available Read More
The next review on Blank & Son’s will focus on a 3 ounce/85 gram bag of their Texas Heat flavor. This jerky was kindly submitted for review by one of the owners, Damon Blank.
From 1988 – 2002, Damon, his wife Tammy, his mother Barbara, and his three sons Danton, Dalton and Dagon ran the Blank & Co. Restaurant in Nacogdoches, Texas. Staying within the food industry, the Blank & Son’s jerky brand name was launched Read More
The next review on Joe’s Wicked Good Jerky will be on a 3 ounce/85 gram bag of their Joemama’s Hot beef jerky flavor. The flavor is described as using fresh jalapeno peppers. This jerky was graciously submitted for review by one of the co-owners, Traci Nixt.
This Joe’s Wicked Good Jerky brand name is based out of Redding, California, owned by Traci and her husband Joe Nixt. Joe started making jerky in the late 1980’s, sharing his jerky among friends and Read More
The next review on Mountain Man will focus on a 1.8 ounce/50 gram bag of their sweet pepper flavored beef jerky. This jerky was kindly submitted for review by Robert Lahue, the owner of Mountain Man beef jerky.
This jerky is distributed by Robert Lahue, and is located in Revelstoke, British Columbia, Canada. This Read More
The next review for House of Jerky will focus on a 1.75 ounce/50 gram bag of their black pepper flavored buffalo jerky. This bag was kindly submitted for review by Lesley from House of Jerky.
This House of Jerky brand is distributed by House of Jerky Inc., based out of Evansville, Indiana. It all started in 1993, selling their jerky on the side of the road. In 1996, they had an idea to sell their jerky inside a store. It started out with leasing a Read More
The next review for People’s Choice Beef Jerky will focus on a 2.5 ounce/71 gram bag of their garlic ginger flavored beef jerky. This bag was graciously submitted for review by Brian Bianchetti.
This People’s Choice Beef Jerky brand is distributed by Peoples Sausage Company, Inc., based out of Los Angeles, California. The company was founded in 1929 by John Bianchetti, and in 1955 his son Paul took over the company. They consider their company Read More
The first review on Joe’s Wicked Good Jerky will be on a 3 ounce/85 gram bag of their sweet ‘n spicy beef jerky flavor. This jerky was kindly submitted for review by one of the co-owners, Traci Nixt.
This Joe’s Wicked Good Jerky brand name is based out of Redding, California, owned by Traci and her husband Joe Nixt. Joe started making jerky in the late 1980’s, sharing his jerky among friends and family. For many years Joe wanted to launch a jerky Read More