Jerky Reviews
The first review on Jerky’s Gourmet of San Diego will focus on a 2.75 ounce/78 gram bag of their Ballast Point Habanero Sculpin beef jerky flavor. Ballast Point Habanero Sculpin is a local India Pale Ale (IPA) craft beer from San Diego, California, and brewed with fresh habanero peppers giving this beer quite the kick. This jerky was kindly submitted for review by one of the co-founders, Tim Gertsman.
This Jerky’s Gourmet of San Diego jerky brand Read More
This will be the third review for Strollo’s hot garlic beef jerky. The ingredient list has since been tweaked, and improved health wise. This 1.5 ounce/42 gram bag was kindly submitted for review by the owner, Michael Strollo.
Strollo’s is based out of Eatontown, New Jersey, and distributed by Strollo’s Homemade Beef Jerky. To date, 99 different jerky brands have been reviewed. Strollo’s jerky is no doubt among the best tasting Read More
The first review on Dick Stevens will be on a 4 ounce/113 gram bag of their original blend flavored beef jerky trail mix. The trail mix is comprised of 32 grams of jerky, almonds, macadamia nuts, dried blueberries, and dried cranberries. This bag was purchased at LAX airport in Los Angeles, California.
This jerky is distributed under the founder’s name of Dick Stevens, and are based out of Charlotte, North Carolina. The Dick Stevens brand name was launched Read More
This will be the second review for Strollo’s hot garlic beef jerky. The ingredient list has since been tweaked, and improved health wise. This 1.5 ounce/42 gram bag was graciously submitted for review by the owner, Michael Strollo.
Strollo’s is based out of Eatontown, New Jersey, and distributed by Strollo’s Homemade Beef Jerky. Michael does not cut corners. Instead of using 9 grams of sugar per 28 grams of jerky as some Read More
This will be the second review for Strollo’s hot beef jerky. The ingredient list has since been tweaked, and improved health wise. This 1.5 ounce/42 gram bag was kindly submitted for review by the owner, Michael Strollo.
Strollo’s is based out of Eatontown, New Jersey, and distributed by Strollo’s Homemade Beef Jerky. Strollo’s is an artisan beef jerky product, prepared with great care, and done in small batches, to ensure Read More
The next review on Savage Jerky Co. will be on a 3 ounce/85 gram bag of their mojo flavored beef jerky. This mojo flavor happened to be their first flavor, and also considered their original flavor. The bag was kindly submitted for review by the Savage Jerky Co. team.
The Savage Jerky Co. brand name was launched in 2014. They are located in Lawrenceville, Georgia. The owners Read More
This will be the second review on a 1.5 ounce/42 gram bag of Strollo’s mild beef jerky flavor. The ingredient list has been tweaked since this mild flavor was first reviewed back in September 2014. This jerky was kindly submitted for review by the owner, Michael Strollo.
Strollo’s beef jerky is distributed by Strollo’s Homemade Beef Jerky, located in Eatontown, New Jersey. This jerky claims to have the Read More
The first review for Savage Jerky Co. will be on a 3 ounce/85 gram bag of their mojo habanero flavored beef jerky. This bag was kindly submitted for review by the Savage Jerky Co. team.
The Savage Jerky Co. brand name was launched in 2014. They are located in Lawrenceville, Georgia. On a road trip in the summer of 2013, the owners Brad and Michelle Summey were disappointed with the jerky selection at gas stations. In their words: Read More
Note: For a more current taste review on a tweaked bag design and ingredient list, open up Smokehouse Jerky Co. – Smoky Bar-B Beef Jerky (Recipe #2).
The next review on Smokehouse Jerky Co. will focus on a 3 ounce/84 gram bag of their Smoky Bar-B beef jerky flavor. This jerky was kindly submitted for review by the owner, Read More
Note: For a more current taste review on a tweaked bag design, open up Smokehouse Jerky Co. – Teriyaki Beef Jerky (Review #2).
The next review on Smokehouse Jerky Co. will focus on a 3 ounce/84 gram bag of their teriyaki flavor. This jerky was graciously submitted for review by the owner, Trent Read More