Jerky Reviews
This will be the second review on a 1.5 ounce/42 gram bag of Strollo’s mild beef jerky flavor. The ingredient list has been tweaked since this mild flavor was first reviewed back in September 2014. This jerky was kindly submitted for review by the owner, Michael Strollo.
Strollo’s beef jerky is distributed by Strollo’s Homemade Beef Jerky, located in Eatontown, New Jersey. This jerky claims to have the Read More
The first review for Savage Jerky Co. will be on a 3 ounce/85 gram bag of their mojo habanero flavored beef jerky. This bag was kindly submitted for review by the Savage Jerky Co. team.
The Savage Jerky Co. brand name was launched in 2014. They are located in Lawrenceville, Georgia. On a road trip in the summer of 2013, the owners Brad and Michelle Summey were disappointed with the jerky selection at gas stations. In their words: Read More
Note: For a more current taste review on a tweaked bag design and ingredient list, open up Smokehouse Jerky Co. – Smoky Bar-B Beef Jerky (Recipe #2).
The next review on Smokehouse Jerky Co. will focus on a 3 ounce/84 gram bag of their Smoky Bar-B beef jerky flavor. This jerky was kindly submitted for review by the owner, Read More
The next review on Steve’s PaleoGoods Jerky will be on a 1.4 ounce/39 gram bag of their buffalo style flavored chicken jerky. This jerky was kindly submitted by the Steve’s PaleoGoods team.
The Steve’s PaleoGoods Jerky brand name is distributed by Steve’s PaleoGoods, based out of Pennsauken, New Jersey. Steve Liberati, aka Head Caveman, started Steve’s Club in 2007. By 2009, it became Steve’s Club National Program, an Read More
The next review on Jonty Jacobs will be on a 4 ounce/113.4 gram bag of their traditional tender flavored beef biltong. This bag was graciously submitted for review by co-owner Camran St Luce.
This jerky is distributed under the same name of Jonty Jacobs, located in Brooklyn, New York. The actual Jonty Jacobs store is located in New York, New York, in Manhattan. The company was founded by Camran’s wife Monique Daniels of South African Read More
The next review on Florence Meats will focus on a 1.8 ounce/50 gram bag of their traditional flavored beef biltong. This bag of biltong was graciously submitted for review by Damian Goriup and his wife Carol, who took over operating the store from Mario Goriup.
Florence Meats is located in Oakville, Ontario, Canada. Slovenian-born Mario Goriup owned and operated a butcher shop in Johannesburg, South Africa for 25 years before moving to Ontario. He opened Read More
This will be the second review for Wild Bill’s hickory smoked beef jerky, which includes a live taste review. This 3 ounce/85 gram bag was purchased at a Wawa gas station in Kearny, New Jersey, in December 2014.
The Wild Bill’s brand name is owned by the very large and successful Monogram Meat Snacks, LLC., located in Memphis, Tennessee. Prior to being acquired by Monogram Meat Snacks, LLC. in 2009, the Wild Bill’s brand name originated in 1955 within Read More
The first review on Steve’s PaleoGoods Jerky will be on a 1.25 ounce/35 gram bag of their original flavored grass fed beef jerky. This jerky was graciously submitted by the Steve’s PaleoGoods team.
The Steve’s PaleoGoods Jerky brand name is distributed by Steve’s PaleoGoods, based out of Pennsauken, New Jersey. It all started in 2007 when Steve Liberati and his wife Kristen started giving out “PaleoKits” to impoverished kids from Camden, Read More
This will be the second review on Florence Meats peri peri flavored biltong. The bag design has since improved, mustard is a listed ingredient now, and this time it will have a live taste review. This biltong was kindly submitted for review by Damian Goriup and his wife Carol, who took over operating the store from Mario Goriup.
Florence Meats is located in Oakville, Ontario, Canada. Slovenian-born Mario Goriup owned and operated Read More
This review will focus on a 8 ounce/227 gram bag of Cloverleaf Farms original beef jerky flavor. The jerky was graciously submitted by Angie Scheid, who is a co-owner of Cloverleaf Farms, along with her husband Peter, and her brother-in-law Danny, and family.
Cloverleaf Farms is a small family owned and operated business that started in 1984. One interesting fact is that they sell 2.5 tonnes of pepperettes every week. Their jerky brand name is also distributed under Read More