Hardtimes Beef Jerky is a U.S. based snack brand, founded in 2005, focuses on producing traditional-style beef jerky through a small-batch, handcrafted approach. The company emphasizes authenticity and simplicity, using hand trimmed, sliced (not ground or pressed) cuts of 100% American beef combined with high quality marinades and spices to create a more classic, old school jerky texture and flavor. Known for its Read More
Grill Your Ass Off – Smoky Chipotle Beef Jerky
Grill Your Ass Off is a veteran owned jerky and BBQ brand founded in 2016 by former U.S. Army Infantryman Jason Murff, built around a mission to bring people together through bold flavors, humor, and a strong sense of camaraderie. Originally launched with BBQ seasonings inspired by Murff’s time cooking for fellow soldiers, the company has since expanded into a full line of products, including beef jerky, sauces, Read More
Mythical Meats – Lemon Pepper Swordfish Jerky
Mythical Meats is a creative and adventurous American jerky and snack brand that transforms exotic meats into flavorful, themed meat sticks and jerky inspired by legendary creatures and fantasy lore. Born from a passion for jerky and all things mythical, the company channels its imaginative energy into crafting a range of exotic game snack sticks that capture the essence of creatures like dragons, unicorns, Read More
Mikey V’s – Cowboy Black Pepper Beef Jerky
Mikey V’s Foods is a veteran owned, award winning artisanal food company best known for its bold spicy foods, including hot sauces, salsas, BBQ sauces, pickles, seasonings, and a range of flavorful jerky products. Founded and run by self-taught chef Michael “Mikey V” Valencia and his wife, the brand grew from a passion for handmade, high quality food into a celebrated craft producer with over 100 awards Read More
Boozy Jerky – Montreal Maple Spice Brisket Beef Jerky
Boozy Jerky is a distinctive beef jerky brand that artfully combines tender cuts of meat with the rich flavors of craft beer and spirits. Founded in 2018 by two seasoned entrepreneurs with backgrounds in private label jerky production for wineries and breweries, as well as direct-to-consumer jerky subscriptions, the company set out to create a product that stands apart from traditional offerings. Rejecting the idea Read More
Twelve Cows – Original Beef Jerky
Twelve Cows is a Halal beef jerky brand founded in 2019 in Edmonton, Alberta, created by two friends, Kareem and Fiaz, who saw a gap in the snack food market for tasty, Halal friendly options and set out to “disrupt and innovate” in that space. They position Twelve Cows as Canada’s first Halal beef jerky brand, dedicated to making high-quality, flavourful jerky that appeals even to picky carnivores while showing that they listen Read More
Avalon Meat Candy – Salt N’ Vinegar Angus Beef Jerky Chips
Avalon Meat Candy is a veteran-owned, USDA-certified jerky company renowned for its innovative take on traditional beef jerky. Founded by Christian Petersen in April 2016, the brand emerged from his quest to create the perfect jerky after experiencing frequent shortages at his favorite store in Huntington Beach, California. Leveraging his background in the Coast Guard and his experience in the electrical Read More
Island Jerky – Teriyaki Beef Jerky
Island Jerky is different from your typical jerky. They create the best hickory wood smoked beef jerky available in British Columbia. Founded in 2013, the Smokehouse has been a local producer on Vancouver Island. They pride themselves on using the highest quality beef and spices that produce lean, actual wood smoked beef jerky. Available in Original (that is wheat free), Teriyaki (that is not sweet), and their newest flavour, Read More
Avalon Meat Candy – Thai BBQ Angus Beef Jerky
Avalon Meat Candy is a veteran-owned, USDA-certified jerky company renowned for its innovative take on traditional beef jerky. Founded by Christian Petersen in April 2016, the brand emerged from his quest to create the perfect jerky after experiencing frequent shortages at his favorite store in Huntington Beach, California. Leveraging his background in the Coast Guard and his experience in the electrical Read More
Pork Palace – Sriracha Style Bacon Jerky
Pork Palace is a family run farm and butcher shop, best known locally as Santa Barbara Meat Company at Pork Palace. The business focuses on raising heritage bred pigs (such as Berkshire, Tamworth, and Duroc breeds) outdoors on natural diets without added hormones or unnecessary antibiotics and selling a range of meats and specialty products directly to customers and at regional farmers’ markets. Read More
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