Jerky Reviews
The next review for Perky Jerky will be on a 2.2 ounce/62.4 gram bag of their sweet & snappy flavored turkey jerky. This flavor is described as a spicy kick in the sweet spot. The bag was purchased at a Fairway store in Woodland Park, New Jersey.
The Perky Jerky brand name is distributed by Performance Enhancing Meat Snacks, Inc. They are located in Greenwood Village, Colorado. In their words, Perky Jerky was started by Read More
The next review for Perky Jerky will be on a 2.2 ounce/62.4 gram bag of their hot & bothered flavored turkey jerky. This flavor is described as their way of heating up your jerky experience, not with pain, but a little reminder that you should savor the moment. The bag was purchased at a Fairway store in Woodland Park, New Jersey.
The Perky Jerky brand name is distributed by Performance Enhancing Meat Snacks, Inc. They Read More
The first review for Country Archer will be on a 3 ounce/85 gram bag of their Sweet Jalapeno flavored 100% grass-fed beef jerky. The bag was purchased at a Fairway store in Woodland Park, New Jersey.
The Country Archer jerky brand name is distributed under the same name of Country Archer. They are located in San Bernardino, California, and were founded in 1977 by a butcher named Celestino Mirarchi. The current owners, Eugene and Susan Read More
This next review for Chef’s Cut Real Jerky will be on a 2 ounce/56 gram bag of their Maple flavored bacon jerky. The bag was purchased for $6.49 at a Fairway store in Woodland Park, New Jersey.
This Chef’s Cut Real jerky brand name is distributed by RSJ Ventures LLC. They are based out of Naples, Florida. The chief and founder, Blair Swiler, is a chef. Initially, Blair only made jerky for his family using a proprietary smoking process. Then his Read More
The next review on Joburg will focus on a 2 ounce/56 gram bag of their Traditional beef biltong. This bag was purchased at a Fairway store in Woodland Park, New Jersey.
This Joburg brand of jerky is distributed by International Gourmet Kosher Foods, LLC based out of Wynnewood, Pennsylvania. As the son of a South African butcher, David Libesman moved to the USA in 1998. Disappointed with the available selection Read More