Nossack Food Group was formed almost 100 years ago after the Nossack family immigrated from Frankfurt, Germany, and is currently family operated by a 5th generation now. Nossack Food Group owners, Karsten Sr. and Ingrid Nossack, are proud of this heritage, and continue to preserve it in their delicatessen and quality meat products. The slogan of the first main pillar Nossack Fine Meats, Read More
Compliments is the popular brand name for the Canadian grocery chain Sobeys. The Compliments brand is used for a wide variety of products, which includes also of course jerky. This jerky is not made by Sobeys. Instead, this jerky is made by a large unknown private labeler. While I have a guess as to who the private labeler is, I will respect them and keep this information private. This Read More
Drop zone is a hunting show on the Outdoor Channel. It was started by two-time NASCAR Sprint Cup Champion crew chief Greg Zipadelli (Greg was Tony Stewards’ crew chief) and Hal Shaffer. Since their first encounter on a hunt in Kentucky seven years ago, the duo are now close friends who share a common passion for the outdoors. Team DZ is never staged or simulated – it truly Read More
Uncle Buck’s is the brand name of jerky for Bass Pro Shops, whose headquarters is located in Springfield, Missouri, the large chain store that sells fishing accessories among many other things. This jerky is manufactured and distributed by the very large private labeler company Monogram Meat Snacks, LLC, based out of Memphis, Tennessee, where this a stock recipe. Read More
Note: For a live taste review on an updated ingredient list, open up Blackbeard’s – Teriyaki Beef Jerky (Review #2).
The first review for Carleton’s Grand Jerky will be on a 3 ounce/85 gram bag of their sweet brine flavored beef sticks. While this product is advertised as beef sticks, it could just as easily be classified as jerky. This bag was kindly submitted for review by the sales manager, Howard Anderson III.