Drop zone is a hunting show on the Outdoor Channel. It was started by two-time NASCAR Sprint Cup Champion crew chief Greg Zipadelli (Greg was Tony Stewards’ crew chief) and Hal Shaffer. Since their first encounter on a hunt in Kentucky seven years ago, the duo are now close friends who share a common passion for the outdoors. Team DZ is never staged or simulated – it truly Read More
Uncle Buck’s is the brand name of jerky for Bass Pro Shops, whose headquarters is located in Springfield, Missouri, the large chain store that sells fishing accessories among many other things. This jerky is manufactured and distributed by the very large private labeler company Monogram Meat Snacks, LLC, based out of Memphis, Tennessee, where this a stock recipe. Read More
Note: For a live taste review on an updated ingredient list, open up Blackbeard’s – Teriyaki Beef Jerky (Review #2).
The first review for Carleton’s Grand Jerky will be on a 3 ounce/85 gram bag of their sweet brine flavored beef sticks. While this product is advertised as beef sticks, it could just as easily be classified as jerky. This bag was kindly submitted for review by the sales manager, Howard Anderson III.
Note: for a live taste review open Simms – Original Beef Jerky (Recipe #2).
This 3.25 ounce/92 gram bag of original flavor beef jerky was purchased in Penn Yan, New York in 2009, located in the Finger Lakes region. It was purchased at a store name Aldi’s, where it was common to see horse and buggies parked in front of the store from the local Amish community. Read More
Note: For a recent, live taste review, open KRAVE Jerky – Chili Lime Beef Jerky (Recipe #2).