Launched in 2022, Five Star Jerky is a premium jerky brand that draws inspiration from the quality and superiority of luxury supercars. They offer a range of products, including their Signature Wagyu® Beef Jerky and Prime Halal Beef Jerky, which are made from the finest meats and ingredients to provide a high-protein snack suitable for dynamic lifestyles. Their jerky is tender, flavorful, and designed for Read More
Clean Jerky Co. – Sea Salt & Pepper Beef Jerky
Clean Jerky Co. is a brand dedicated to producing high-quality, all-natural beef jerky. Their products are crafted in small batches using premium American beef sourced from local farms where cattle are raised responsibly in stress-free environments and fed natural diets. The jerky is made using traditional methods, resulting in a very dry texture by design, with zero fillers and zero junk. Read More
Wyoming Authentic – Peppered Grass-Fed Angus Beef Jerky
Wyoming Authentic is a premium jerky brand that prides itself on delivering high-quality, all-natural grass-fed Angus beef snacks sourced directly from local Wyoming ranches. The brand’s roots trace back to 1918, reflecting a deep heritage in Wyoming ranching. Founder and CEO David Fales continues this legacy, ensuring that the company’s products honor the traditions and values of the region. The company guarantees Read More
The Original Maui – Classic Hawaiian Beef Jerky
The Feinstein family has proudly been serving The Original Maui Ribs for three generations from humble beginnings, influenced initially by Korea and the Kalbi flavourings associated with that beautiful country. Herb Feinstein brought the recipe to Canada in 1986 and started making The Original Maui sauce for family, friends, and eventually his customers. Read More
Wenzel’s Farm – Original Beef Jerky
Wenzel’s Farm has proudly carried the tradition of sausage making from Germany to Wisconsin for over a century, preserving its rich heritage since the company’s founding in 1949. Nestled in the heart of Wisconsin’s dairyland, Wenzel’s Farm remains true to its roots, still operating on the original farmland where the brand began. Known for its commitment to quality and craftsmanship, the company specializes in premium Read More
Zango Brand – Hot Halal Kilishi
Established in 2019, Zango Brand from Ghana offers a distinctive take on jerky, known locally as kilishi, a traditional West African dried meat snack. The brand emphasizes natural preservation methods, drying thinly sliced beef, sheep, or goat under the sun, which is then coated with a spicy paste made from local ingredients such as peanuts, peppers, garlic, and onions. For added variety, some flavors also include a hint of Read More
Captain Jake’s Jerky – Classic Twist Beef Jerky (Recipe #2)
The next review on Captain Jake’s Jerky will focus on a 2 ounce/56 gram bag of their Classic Twist flavored beef jerky purchased online. We previously reviewed this flavor in 2015, where the ingredient list and bag design has since been tweaked. This flavor is described as being beefy, smoky with a touch of sweetness, notes of fruit flavors and a mild heat level. Read More
Captain Jake’s Jerky – Korean Sesame Beef Jerky (Recipe #2)
The next review on Captain Jake’s Jerky will focus on a 2 ounce/56 gram bag of their Korean Sesame flavored beef jerky purchased online. We previously reviewed this flavor in 2015, where the ingredient list and bag design has since been tweaked. Unfortunately, Captain Jake’s Jerky went out of business in December 2018. This flavor is described as having all the characteristics of Read More
Jeff’s Famous Jerky – Black Pepper & Sea Salt Beef Jerky
It all started in the 70’s when Jeff Richards purchased a dehydrator from a county fair. Jeff’s mother, grandmother, and great-grandmother were all gourmet cooks. Many of the jerky recipes used today were refined for three decades. With more than 20 years of experience in the food industry, Jeff was ready to launch his jerky brand but wanted a reliable business partner. Through Read More
Jeff’s Famous Jerky – Cranberry Jalapeno Beef Jerky
It all started in the 70’s when Jeff Richards purchased a dehydrator from a county fair. Jeff’s mother, grandmother, and great-grandmother were all gourmet cooks. Many of the jerky recipes used today were refined for three decades. With more than 20 years of experience in the food industry, Jeff was ready to launch his jerky brand but wanted a Read More
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