The Smokehouse Jerky Co. brand name was launched in 2008. On January 2/2017, Franco and his wife Patti Fonseca acquired Smokehouse Jerky Co. from Trent Levinson and his wife Barbie. Franco has since added some new flavors, and they have a new web site design. All Smokehouse Jerky Co. jerky is made in small batches. Tender Heifer Snack Co. are always looking for Read More
Jeff’s Famous Jerky – Smoked Paprika Beef Jerky
The next review on Jeff’s Famous Jerky will focus on a 2.75 ounce/78 gram bag of their Smoked Paprika steak tapas style flavored beef jerky. As one of the newest flavors added by Jeff’s Famous Jerky, this seasonal flavor is described as being low in sodium using the best imported authentic Smoked Paprika from Spain to create a tender and mildly spicy deliciousness that you will Read More
Halal Mummified Jerky – Desert Jalapeno Halal Beef Jerky (Review #2)
It is a generally accepted story that an ancient South American Inca tribe called the Quechua first made jerky (“ch’arki”) as early as the 1500’s. Halal Mummified Jerky blows that theory away, where it is well documented that jerky was made thousands of years ago by ancient Egyptians. Archaeologists made this discovery when they found dried foods preserved in Read More
Smokehouse Jerky Co. – Mango Habanero Beef Jerky
The Smokehouse Jerky Co. brand name was launched in 2008. On January 2/2017, Franco and his wife Patti Fonseca acquired Smokehouse Jerky Co. from Trent Levinson and his wife Barbie. Franco has since added some new flavors, and they have a new web site design. All Smokehouse Jerky Co. jerky is made in small batches. Tender Heifer Snack Co. are always looking for Read More
Halal Mummified Jerky – Nefirtiti Mango Habanero Halal Chicken Jerky (Review #2)
It is a generally accepted story that an ancient South American Inca tribe called the Quechua first made jerky (“ch’arki”) as early as the 1500’s. Halal Mummified Jerky blows that theory away, where it is well documented that jerky was made thousands of years ago by ancient Egyptians. Archaeologists made this discovery when they found dried foods preserved in tombs. Tutankhamen Read More
Halal Mummified Jerky – Luxor Cumin Cilantro Halal Beef Jerky (Review #2)
It is a generally accepted story that an ancient South American Inca tribe called the Quechua first made jerky (“ch’arki”) as early as the 1500’s. Halal Mummified Jerky blows that theory away, where it is well documented that jerky was made thousands of years ago by ancient Egyptians. Archaeologists made this discovery when they found dried foods preserved in Read More
Smokehouse Jerky Co. – Applewood Smoke Style Bacon Jerky
The Smokehouse Jerky Co. brand name was launched in 2008. On January 2/2017, Franco and his wife Patti Fonseca acquired Smokehouse Jerky Co. from Trent Levinson and his wife Barbie. Franco has since added some new flavors, and they have a new web site design. All Smokehouse Jerky Co. jerky is made in small batches. Tender Heifer Snack Co. have steadily Read More
MTL Jerky – Original Beef Jerky (Recipe #2)
Frustrated with what jerky was available in Quebec, Alex set out to create jerky that was different from the status quo. The main focus is the quality of ingredients, and different flavour combinations as a healthy alternative source of protein. Alex claims to have 32 grams of protein per 70 gram bag, the highest percentage of protein when using the metric of Read More
Jeff’s Famous Jerky – Korean Barbecue Beef Jerky
It all started in the 70’s when Jeff Richards purchased a dehydrator from a county fair. With more than 20 years of experience in the food industry, Jeff was ready to launch his jerky brand but wanted a reliable business partner. Through social media, Jeff reconnected with an old trusted friend Mike Aggarwal, who himself had more than 25 years of experience in the food Read More
Sierra Madre Provision Co. – Carne Asada Beef Jerky (Recipe #2)
The Sierra Madre Provision Co. jerky brand name is distributed and manufactured by Sierra Madre Provisions. They are located in Sierra Madre, California, which is in the foothill of the San Gabriel Mountains. They have been in business for over 30 years selling wholesale and retail, using ranch raised cattle. Their meat is hand sliced, and Sierra Madre Provision Co. recently Read More
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