JoJo’s Jerky was founded in 2004 by Hans Hippert, driven by a love of food and a desire to craft a jerky that people would genuinely enjoy. The brand’s name comes from Jonathan or “JoJo”, Hans’s nephew, who became the company’s first and most honest taster. Hans promised to name the business after him when the jerky was perfected. JoJo’s emphasizes using all-natural, preservative free ingredients, insisting on freshness Read More
Iowa Smokehouse – Honey Jalapeno Beef Jerky
Iowa Smokehouse began as a small snack food distribution business in 1984 when founder Lee Holsman borrowed $5,000 (with his sister as cosigner) to buy a Volkswagen Rabbit and $3,000 worth of jerky and other snacks. Over the years, Lee’s son Aaron joined the business, and together they developed the Iowa Smokehouse branded line of meat snacks, jerky, meat sticks, steak bites, kippered slabs, and summer sausage. Read More
BeefCake Jerky Co. – Roasted Garlic Beef Jerky
BeefCake Jerky Co. is a bold and rapidly growing brand founded by Andrew Flair on May 1st, 2023. The brand aimed to introduce a thick and tender cut of jerky that is naturally smoked, similar to what can be made at home, to the market. When developing their jerky, they noticed only a few brands sold pork jerky. So, they conducted in-house research and development and developed what they believe is the best quality and flavors Read More
Shantyman Premium Jerky – Habanero Beef Jerky
Shantyman Premium Jerky is a Southern-inspired beef jerky brand that focuses on crafting flavorful, small-batch products with bold seasoning profiles. Their lineup features a variety of beef jerky flavors, such as Sweet & Spicy, Dill Pickle, Whiskey, Black Pepper Sea Salt, Teriyaki, Hickory, and Habanero, as well as meat sticks for those who prefer a firmer, snackable texture. Read More
Doña Blanca – Carne Seca
Doña Blanca is a brand that specializes in Carne Seca / Machaca, a Mexican-style dried (and shredded) beef known for its traditional flavor and simple ingredients. Their product is made using just two ingredients (beef and sea salt), which lends it authenticity and appeals to clean ingredient and low carb diets. Doña Blanca produces its carne seca with USDA approved cuts of beef, using kosher sea salt, and markets Read More
Kaimana Jerky – Kiawe Smoked Sea Salt Tuna Jerky
Kaimana Jerky is a family-run fish jerky brand rooted in Hawaii’s Big Island. Inspired by ancient Hawaiian tradition and the name “Kaimana,” meaning “the power of the sea,” the company has been lovingly handcrafting tuna jerky for over 25 years. Their jerky is made entirely on-site, caught, seasoned, dried, and packaged just miles from the ocean in a facility that rigorously follows FDA and Hawaii Department of Health Read More
Wild Ridge Farms – Cracked Black Pepper Beef Jerky
Wild Ridge Farms began as a humble tribute to time-honored family recipes rooted in the Ottawa Valley, where artisanal jerky crafted for lunchboxes and outdoor adventures won the admiration of friends and relatives, eventually inspiring something bigger. In 2015, fueled by community encouragement and a leap of faith, the brand was formally established and has remained family-owned and proudly Canadian ever since. Read More
Summit Snacks – Teriyaki Beef Jerky
Launched 20 years ago, Summit Snacks is the proprietary beef jerky line from the Pacific Northwest, crafted to deliver both high quality and excellent value. Operated by a multi-generation family with over 40 route trucks, it is developed in-house to ensure complete control over every aspect of production from ingredients to packaging. The brand reflects a commitment to delivering Read More
Avalon Meat Candy – Game Day Angus Beef Jerky
Avalon Meat Candy is a veteran-owned, USDA-certified jerky company renowned for its innovative take on traditional beef jerky. Founded by Christian Petersen in April 2016, the brand emerged from his quest to create the perfect jerky after experiencing frequent shortages at his favorite store in Huntington Beach, California. Leveraging his background in the Coast Guard and his experience in the electrical Read More
Brooklyn Biltong – Original Grass Fed Biltong
Brooklyn Biltong is a bold and health-forward reinvention of a centuries-old South African tradition, reimagined right in Brooklyn, New York. Specializing in air-dried snacks made from 100% grass-fed beef, the brand offers a cleaner alternative to conventional jerky, free from added sugars, nitrates, corn syrups, gluten, soy, and artificial preservatives while delivering maximum protein, flavor, and texture. At the heart of their lineup is the Original Biltong, celebrated as Read More
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