Jerky Reviews
The first review for Primal Strips will focus on a 1 ounce/28 gram bag of their mesquite lime chopped and formed vegan jerky. This bag was purchased at a Healthy Planet store in Brampton, Ontario.
This Primal Strips brand of jerky is distributed by Primal Spirit Foods Inc., and they are based out of Moundsville, West Virginia. In the late 90s, some walking buddies met an old Thai chef who introduced them to a meat alternative recipe that they Read More
The next review for Pearson Ranch Jerky will be on a 2.1 ounce/61 gram bag of their hickory smoked flavored wild boar and pork chopped & formed jerky. This flavor is described as using all natural ingredients, and seasoned to perfection. The bag was kindly submitted for review by the General Manager, Brandon Cromwell.
This Pearson Ranch Jerky brand name is distributed under the name of Pearson Ranch, and Read More
The next review on Sierra Madre Provision Co. will be on a 3.25 ounce/92 gram bag of their sweet and spicy beef jerky flavor. This jerky was kindly submitted by the creator of this Sierra Madre Provision Co. jerky brand, James Schaft (a.k.a. – Jimmy the Jerky Man).
The Sierra Madre Provision Co. jerky brand name is distributed and manufactured by Sierra Madre Provisions. They are located in Sierra Madre, California, which is in the foothill of Read More
Over a year and a half ago, Uncle Andy’s Jerky shut down production to search for a better way to fulfill Andy’s vision of rapid innovation. As of May 1, 2018, Uncle Andy’s Jerky launched a Kickstarter campaign to reach Andy’s goal of making the most flavorful small batch jerky in the market. Everybody is encouraged to support Uncle Andy’s Jerky Kickstarter campaign, which ends on May 31/2018, and offers jerky rewards. The next review on Uncle Andy’s Jerky will focus on a 1 ounce/28 gram bag of their Read More
Note: For a more current taste review on a tweaked bag design, open up Halal Mummified Jerky – Chariot Sriracha Halal Beef Jerky (Review #2).
It is a generally accepted story that an ancient South American Inca tribe called the Quechua first made jerky (“ch’arki”) as early as the 1500’s. Halal Mummified Jerky blows that theory away, where Read More
Over a year and a half ago, Uncle Andy’s Jerky shut down production to search for a better way to fulfill Andy’s vision of rapid innovation. As of May 1, 2018, Uncle Andy’s Jerky launched a Kickstarter campaign to reach Andy’s goal of making the most flavorful small batch jerky in the market. Everybody is encouraged to support Uncle Andy’s Jerky Kickstarter campaign, which ends on May 31/2018, and offers jerky rewards. The next review on Uncle Andy’s Jerky will focus on a 1 ounce/28 gram bag of their Ginger Habanero Read More
The next review for Pearson Ranch Jerky will be on a 2.1 ounce/61 gram bag of their hickory smoked flavored buffalo and beef chopped & formed jerky. This flavor is described as using all natural ingredients, and seasoned to perfection. The bag was kindly submitted for review by the General Manager, Brandon Cromwell.
This Pearson Ranch Jerky brand name is distributed under the name of Pearson Ranch, and it is located in Horse Springs, New Mexico. Founder Read More
The next review on Sierra Madre Provision Co. will focus on a 3.25 ounce/92 gram bag of their ghost pepper beef jerky flavor. This jerky was graciously submitted by the creator of this Sierra Madre Provision Co. jerky brand, James Schaft (a.k.a. – Jimmy the Jerky Man).
The Sierra Madre Provision Co. jerky brand name is distributed and manufactured by Sierra Madre Provisions. They are located in Sierra Madre, California, which is in the foothill of Read More
Over a year and a half ago, Uncle Andy’s Jerky shut down production to search for a better way to fulfill Andy’s vision of rapid innovation. As of May 1, 2018, Uncle Andy’s Jerky launched a Kickstarter campaign to reach Andy’s goal of making the most flavorful small batch jerky in the market. Everybody is encouraged to support Uncle Andy’s Jerky Kickstarter campaign, which ends on May 31/2018, and offers rewards. The first review on Uncle Andy’s Jerky will focus on a 1 ounce/28 gram bag of their Berry Sour Basil Read More
Note: For a more current taste review on a tweaked bag design, open up Halal Mummified Jerky – Luxor Cumin Cilantro Halal Beef Jerky (Review #2).
It is a generally accepted story that an ancient South American Inca tribe called the Quechua first made jerky (“ch’arki”) as early as the 1500’s. Halal Mummified Jerky blows that theory away, where Read More