Jerky Reviews
In 2013, I purchased this 4 ounce/113 gram bag of Trader Joe’s turkey jerky. This review will focus on their original flavor, purchased at a Trader Joe’s store, located in Hyannis, Massachusetts.
While they started in the 50s, the Trader Joe’s brand name was created in 1967, and is based out of Monrovia, California. Trader Joe’s tries to package innovative, hard-to-find foods, under the “Trader Joe’s” name. The folks at Trader Joe’s declined to Read More
While visiting New York, New York in 2013, I purchased a 3 ounce/85 gram bag of Nice! jerky at a Duane Reade store. This review will focus on their Sweet Maple Glazed flavor for bacon jerky.
Duane Reade is a subsidiary store of Walgreen Co. who distributes this brand of Nice! jerky, based out of Deerfield, Illinois. Walgreens is a very successful grocery chain across the USA. This jerky is manufactured by the very large private labeler Read More
Jim Davis, the founder of Wild Ride beef jerky, grew up in Texas as a cattle rancher. He was determined to make a soft and tender texture of jerky. Eventually he patented a tenderization process, which can only be found in Wild Ride beef jerky. This tenderization process allows the jerky to reconstitute in water very quickly. This jerky is advertised as Cowboy Strips, which offers a thick piece of jerky that is tender to chew, and packed with flavor. Read More