Jerky Reviews
The next review on Steve’s PaleoGoods Jerky will be on a 1.4 ounce/39 gram bag of their buffalo style flavored chicken jerky. This jerky was kindly submitted by the Steve’s PaleoGoods team.
The Steve’s PaleoGoods Jerky brand name is distributed by Steve’s PaleoGoods, based out of Pennsauken, New Jersey. Steve Liberati, aka Head Caveman, started Steve’s Club in 2007. By 2009, it became Steve’s Club National Program, an Read More
The next review on Mountain Man will focus on a 1.8 ounce/50 gram bag of their rocket fuel flavored beef jerky. Of the six types of hot flavors that Mountain Man offers, this rocket fuel flavor is the second hottest flavor. This bag was graciously submitted for review by the founder of Mountain Man, Robert Lahue.
The Mountain Man brand of jerky is distributed Read More
The next review on PJ’s All Natural Beef Steak will be on a 3.25 ounce/92 gram bag of their cracked pepper tenders style beef steaks. This tenders style is small pieces of steak, as opposed to their slices style. This product was graciously submitted by the Marketing Manager Samantha Alderfer.
The PJ’s All Natural Beef Steak brand name is manufactured and distributed by Knauss Foods, LLC., who are located in Read More
Note: For a more current taste review on a tweaked ingredient list, open up Smokehouse Jerky Co. – Haunting Heat Beef Jerky (Recipe #2).
The next review on Smokehouse Jerky Co. will focus on a 3 ounce/84 gram bag of their Haunting Heat flavor, which uses the insanely hot ghost peppers. This jerky was graciously submitted for Read More
The next review on Jonty Jacobs will be on a 4 ounce/113.4 gram bag of their traditional tender flavored beef biltong. This bag was graciously submitted for review by co-owner Camran St Luce.
This jerky is distributed under the same name of Jonty Jacobs, located in Brooklyn, New York. The actual Jonty Jacobs store is located in New York, New York, in Manhattan. The company was founded by Camran’s wife Monique Daniels of South African Read More
Note: For a more recent tweaked ingredient list and bag design, open up Lawless Jerky – Sweet Sriracha 100% Grass-Fed Beef Jerky (Recipe #2).
The next review on Lawless Jerky will be on a 2 ounce/57 gram bag of their Sweet Sriracha flavored 100% grass-fed beef jerky. This jerky was kindly submitted by the founder and CEO Read More
The next review on Florence Meats will focus on a 1.8 ounce/50 gram bag of their traditional flavored beef biltong. This bag of biltong was graciously submitted for review by Damian Goriup and his wife Carol, who took over operating the store from Mario Goriup.
Florence Meats is located in Oakville, Ontario, Canada. Slovenian-born Mario Goriup owned and operated a butcher shop in Johannesburg, South Africa for 25 years before moving to Ontario. He opened Read More
The first review on The New Primal will be on a 2 ounce/56 gram bag of their spicy flavored 100% grass-fed beef jerky. This bag was purchased in late December 2014 at a Fairway Market in Woodland Park, New Jersey.
The New Primal brand name is based out of Charleston, South Carolina, and was founded by Jason Burke. In Spring 2010, Jason discovered the Primal philosophy of eating: lean meats, lots of Read More
Note: For a more recent tweaked ingredient list and bag design, open up Lawless Jerky – Aloha Teriyaki 100% Grass-Fed Beef Jerky (Recipe #2).
The first review on Lawless Jerky will focus on a 2 ounce/57 gram bag of their Aloha Teriyaki flavored 100% grass-fed beef jerky. This jerky was graciously submitted by the founder and CEO Read More
The first review for Jonty Jacobs will be on a 4 ounce/113.4 gram bag of their original flavored beef biltong. This bag was kindly submitted for review by co-owner Camran St Luce.
This jerky is distributed under the same name of Jonty Jacobs, located in Brooklyn, New York. The actual Jonty Jacobs store is located in New York, New York, in Manhattan. The company was founded by Camran’s wife Monique Daniels of South African Read More