Jerky Reviews
Note: For a more recent jerky price range update, open up our August 2019 Jerky Price Range Update post.
As part of our annual commitment to update the cheap, average, and expensive jerky price ranges, here is the latest August 2018 jerky price update. Our Jerky Price Update (July 2017) post Read More
Matt Tolnick, a former attorney, bravely left his law practice, and teamed up with Dan Kaplan to launch the Lawless Jerky brand name in 2013 using 100% grass-fed beef. In Matt’s words “he had the courage to run from the law..to make jerky!”. Lawless Jerky steadily grew over the next five years, reaching millions of dollars in sales. The Lawless Jerky brand name is distributed by Read More
It all started out with Michael visiting family in Borneo, Malaysia in 2007. Little did Michael know that there was a recipe in his family for over 30 years. Michael’s family in Malaysia are vegetarian Buddhists, and found mushroom jerky to be the perfect alternative to meat, with its meaty like texture. Michael knew that his family had something special that had to be shared with Read More
Ken Pearson founded Pearson Ranch in 1959, which is a family owned ranch raising elk, buffalo (also known as bison), and cattle. Today, Ken’s grand-nephew Marvin Cromwell and his sons Brandon and Matt run the key operations for the company. While Pearson Ranch Jerky has been in the meat snack business for over 15 years, the main focus of ranch operations shifted to meat snack products in the summer of 2011. Pearson Ranch advertises their jerky as made of only natural ingredients, contain no Read More
Founder Ken Pearson founded Pearson Ranch in 1959, which is a family owned ranch raising elk, buffalo (also known as bison), and cattle. Today, Ken’s grand-nephew Marvin Cromwell and his sons Brandon and Matt run the key operations for the company. While Pearson Ranch Jerky has been in the meat snack business for over 15 years, the main focus of ranch operations shifted to meat snack products in the summer of 2011. Pearson Ranch advertises their jerky as made of only natural ingredients, contain no Read More
After the Founder and CEO Tim Sotoadeh’s first visit to a local farm in 2012, he vowed never to spend another dollar on factory farmed meat again. Tim knew that ancient traditions used bones, and determined it was worth pursuing this ancient knowledge. Bones are not very popular in North America, so Tim and his team developed a bone broth. All bones used are from locally sourced farms. After finding success selling super healthy bone broth, Broya recently launched a bites jerky line in April 2018 that currently offers Read More
The next review for Pearson Ranch Jerky will be on a 2.1 ounce/61 gram bag of their hickory smoked flavored wild boar and pork chopped & formed jerky. This flavor is described as using all natural ingredients, and seasoned to perfection. The bag was kindly submitted for review by the General Manager, Brandon Cromwell.
This Pearson Ranch Jerky brand name is distributed under the name of Pearson Ranch, and Read More
Over a year and a half ago, Uncle Andy’s Jerky shut down production to search for a better way to fulfill Andy’s vision of rapid innovation. As of May 1, 2018, Uncle Andy’s Jerky launched a Kickstarter campaign to reach Andy’s goal of making the most flavorful small batch jerky in the market. Everybody is encouraged to support Uncle Andy’s Jerky Kickstarter campaign, which ends on May 31/2018, and offers jerky rewards. The next review on Uncle Andy’s Jerky will focus on a 1 ounce/28 gram bag of their Read More
Over a year and a half ago, Uncle Andy’s Jerky shut down production to search for a better way to fulfill Andy’s vision of rapid innovation. As of May 1, 2018, Uncle Andy’s Jerky launched a Kickstarter campaign to reach Andy’s goal of making the most flavorful small batch jerky in the market. Everybody is encouraged to support Uncle Andy’s Jerky Kickstarter campaign, which ends on May 31/2018, and offers jerky rewards. The next review on Uncle Andy’s Jerky will focus on a 1 ounce/28 gram bag of their Ginger Habanero Read More
The next review for Pearson Ranch Jerky will be on a 2.1 ounce/61 gram bag of their hickory smoked flavored buffalo and beef chopped & formed jerky. This flavor is described as using all natural ingredients, and seasoned to perfection. The bag was kindly submitted for review by the General Manager, Brandon Cromwell.
This Pearson Ranch Jerky brand name is distributed under the name of Pearson Ranch, and it is located in Horse Springs, New Mexico. Founder Read More