Jerky Reviews
Update December 2014: For a live taste review, open up Jack Link’s Cholula Hot Sauce (Review #2).
This review will focus on a 3.25 ounce/92 gram bag of their Cholula Hot Sauce flavored beef jerky. This bag was purchased at a convenience store in San Diego, California, back in 2011.
This jerky is made and distributed by Link Snacks, Inc. based out of Minong, Wisconsin. It all started Read More
The first review on Alien Fresh Jerky will be on a 4 ounce/113.4 gram bag of their whiskey flavored beef jerky. This bag was purchased in 2012 at a convenience store off the Las Vegas strip, in Nevada.
The Alien Fresh Jerky brand name is distributed by The Ramallos Inc., located in Baker, California. This brand was launched in 2004 by the founder Luis Ramallo, his wife Susana Ramallo, and his Read More
Note: For a more current taste review on a tweaked bag design and ingredient list, open up Mong Lee Shang – Hot Vegetarian Imitation Beef Jerky (Recipe #2).
Back in 2012, I bought this Mong Lee Shang bag of hot beancurd jerky at a popular supermarket that specializes in Asian food Read More
Note: For a current live taste review on a tweaked bag design, open up Damn Good – Sweet & Spicy Beef Jerky (Review #3).
I earlier reviewed a 3.65 ounce bag of Damn Good Sweet & Spicy beef jerky. This 1.8 ounce/51 gram bag of sweet & spicy beef jerky made by Damn Good Foods has a different Read More
Note: For a current live taste review on a tweaked bag design, open up Damn Good – Sweet & Spicy Beef Jerky (Review #3).
This sweet & spicy flavored bag of beef jerky made by Damn Good Foods was an early addition to my jerky bag collection. It was purchased in 2009 at a country store in Penn Yan, New York, which is Read More
This bag of homestyle turkey jerky was purchased online in 2011. Mama Mia’s jerky is made in Corona, California, and distributed by Mama Mia’s Beef Jerky. On their web site, it is described how they consistently use the best quality and taste, without compromise.
Grandpa Ward (King of the Smoker), perfected a secret family recipe, where they are committed with living up to Grandpa Ward’s passion for the very best snack food experience possible. They offer Read More
Note: For a live taste review read Florence Meats – Peri Peri Biltong (Review #1).
Biltong has South African origins. I purchased this Peri Peri flavored bag at Florence Meats in Oakville, Ontario, Canada. Peri Peri is a unique flavor to biltong, which is spicy, but not overly hot in flavor. The beef is air dried in a climate controlled, sterile cooler for 9-10 days, rather than using a dehydrator or smoker.
Florence Meats is a small meat store that opened up in 1977. They advertise as giving customers excellent service, where Read More