Jerky Reviews
The next review on Aufschnitt Meats will focus on a 1.5 ounce/42 gram garlic flavored beef chicken meat stick. This flavor is described as taking a classic snack stick to a new level. The bag was graciously submitted by the Aufschnitt Meats team.
This Aufschnitt Meats brand name is distributed by Aufschnitt Meats LLC, and are located in Baltimore, Maryland. Aufschnitt Meats was founded by two brothers-in-law with a passion to Read More
The next review for Outlawed Jerky will focus on a 2 ounce/56 gram bag of their Sesame Ginger flavored beef jerky. Note that this flavor is no longer available. It has since been renamed to just a Sesame flavor, the recipe has been tweaked, and the cost has been reduced. This bag was kindly submitted for review by one of the co-owners, Chris Gilch. Read More
The next review for 4 Seasons Jerky will focus on a 2 ounce/56.7 gram bag of their Honey Basil flavored turkey jerky. This flavor is advertised as an aromatic blend of basil and sweetness of honey. The bag was graciously submitted for review by the owner, Thom Le, which is short for Thomas
This 4 Seasons Jerky brand named is distributed under the same name of 4 Seasons Jerky, and they are based out of Highland Read More
The first review on Aufschnitt Meats will focus on a 2 ounce/56 gram bag of their Garlic Ginger flavored turkey jerky. This bag was kindly submitted by the Aufschnitt Meats team.
This Aufschnitt Meats brand name is distributed by Aufschnitt Meats LLC, and are located in Baltimore, Maryland, Aufschnitt Meats was founded by two brothers-in-law with a passion to continue their family tradition started in Europe over 75 years Read More
The next review for CopperNose will focus on a 1.8 ounce/50 gram bag of their spicy flavored 100% grass-fed beef jerky. This flavor is described as being started by Agnes Coppernose in 1666, where a baker on Pudding Lane complained it was more mild than spicy. Outraged, Agnes prepared the strongest dish that she could, which in turn was so hot, it burned the wood house down. This bag was graciously submitted for review by one of the co-owners, Daniel Derry.
This CopperNose jerky brand is distributed by Read More
The next review on 5K Bison & Boar Ranch will focus on a 2 ounce/56 gram bag of their hot flavored bison jerky. This bag was purchased at St. Jacobs Farmers’ Market in St. Jacobs, Ontario, Canada.
This jerky is distributed under the same name of 5K Bison & Boar Ranch, who are located in Hagersville, Ontario, Canada. This ranch is owned by Bob Ramaniuk and Doreen Sarrazin, where they launched their line of bison and wild boar jerky in Read More
The next review for The Meat Makers will be on a 1.4 ounce/40 gram bag of their Sweet Asian Chili flavored beef jerky. Interestingly, the beef is air-dried, as opposed to using a dehydrator or smoker. No enzymes are destroyed in the drying process, where the intact enzymes help break down the beef in our bodies. This bag was kindly submitted for review by Silvija Murnikovaite from the Sales & Marketing team.
The Meat Makers brand of jerky is distributed Read More
The next review for 4 Seasons Jerky will focus on a 2 ounce/56.7 gram bag of their Sweet Chili Sriracha flavored beef jerky. This flavor is advertised as a savory marriage of chili peppers and beef, marinated together with Sriracha hot sauce to kick the flavor up a notch. The bag was kindly submitted for review by the owner, Thom Le, which is short for Thomas
This 4 Seasons Jerky brand named is distributed under the same name of 4 Seasons Jerky, and they Read More
The next review on 5K Bison & Boar Ranch will focus on a 2 ounce/56 gram bag of their regular flavored bison jerky. This bag was purchased at St. Jacobs Farmers’ Market in St. Jacobs, Ontario, Canada.
This jerky is distributed under the same name of 5K Bison & Boar Ranch, who are located in Hagersville, Ontario, Canada. This ranch is owned by Bob Ramaniuk and Doreen Sarrazin, where they launched their line of bison and wild boar jerky in Read More
The next review for CopperNose will be on a 1.8 ounce/50 gram bag of their teriyaki flavored 100% grass-fed beef jerky. This flavor is described as being born in the ‘80s, where Uncle Jim Coppernose discovered sake during a business meeting in Tokyo. Jim woke up in the morning with an empty Teriyaki bottle in one hand, and the other with a note “Let’s do business.” The bag was kindly submitted for review by one of the co-owners, Daniel Derry. Read More