Branch Warren’s forefathers were cattlemen, and beef jerky was a staple of their existence. A century and a half later, he is still carrying on that tradition with time-honored recipes that they guarantee you will love. Branch was born in Texas and spent his early childhood on a cattle ranch. On that ranch is where he learned the value of hard work. He later moved to the Ft. Worth area, where he began Read More
Old Trapper – Teriyaki Beef Jerky (Review #1)
Note: For a more current taste review on a tweaked ingredient list and bag design, open up Old Trapper – Teriyaki Beef Jerky (Review #2).
On the back of the Old Trapper jerky bag, they describe how they have over 40 years of experience making jerky. They go on to explain how the finest ingredients are used, and then Read More
Bronco Billy’s Beef Jerky – Old Country Beef Jerky
Stoney Point Farm Market is a family-owned and operated country farmers market with three generations, and over 85 years of experience in providing wholesome goods – primarily fresh cut meats, locally grown produce, and prepared food and specialty items. Plus Stoney Point Farm Market is 50% woman-owned with an SQF Level 3 USDA facility. Read More
Maui~Licious – Sweet N’ Spicy Beef Jerky (Review #2)
Maui~Licious was founded in 2000 by the founder, Dr. Charles R. Medeiros (Dr. Chuck). Maui~Licious, Inc. was contacted by a jerky maker seeking to purchase a 5 gallon bucket of their trademark Teri~Licious sauce created 75 years ago. Instead, Dr. Chuck started making his own jerky using this Teri~Licious sauce as the base marinade for all of their four flavors (Original, Sweet N Spicy, Teriyaki, Read More
Maui~Licious – Teriyaki Beef Jerky (Review #2)
Maui~Licious was founded in 2000 by the founder, Dr. Charles R. Medeiros (Dr. Chuck). Maui~Licious, Inc. was contacted by a jerky maker seeking to purchase a 5 gallon bucket of their trademark Teri~Licious sauce created 75 years ago. Instead, Dr. Chuck started making his own jerky using this Teri~Licious sauce as the base marinade for all of their four flavors (Original, Sweet N Spicy, Teriyaki, Read More
Smokehouse Jerky Co. – Dill Pickle Beef Jerky
The Smokehouse Jerky Co. brand name was launched in 2008. Since taking over Tender Heifer Snack Co. in 2017, Franco and his wife Patti Fonseca have since been constantly tinkering with their jerky lines. Smokehouse Jerky Co. has since increased their sales by a million dollars per year, and expects even further growth in 2020. Smokehouse Jerky Co. currently sells 18 flavors of beef Read More
Wicked Cutz – Original Peppered Beef Jerky
Branch Warren’s forefathers were cattlemen, and beef jerky was a staple of their existence. A century and a half later, he is still carrying on that tradition with time-honored recipes that they guarantee you will love. Branch was born in Texas and spent his early childhood on a cattle ranch. On that ranch is where he learned the value of hard work. He later moved to the Ft. Worth area, where he began Read More
Maui~Licious – Original Beef Jerky (Review #2)
Maui~Licious was founded in 2000 by the founder, Dr. Charles R. Medeiros (Dr. Chuck). Maui~Licious, Inc. was contacted by a jerky maker seeking to purchase a 5 gallon bucket of their trademark Teri~Licious sauce created 75 years ago. Instead, Dr. Chuck started making his own jerky using this Teri~Licious sauce as the base marinade for all of their four flavors (Original, Sweet N Spicy, Teriyaki, Read More
Hobe’s Country Ham – Black Pepper Ham Jerky
Hobe’s Country Ham is a family owned, Veteran owned Country Ham facility out of Wilkesboro, North Carolina where they supply country ham products to Food Lion and some other big companies. Hobe’s Country Ham is proud to be a family-owned and operated business, serving their customers since 1973. Hobe’s was founded by their late grandfather, Hobert Gambill. He took Read More
Crazy Mike’s Beef Jerky – Aloha Teriyaki Beef Jerky
From his origins on the family farm in Northeast Montana circa 1970s, Mike has always loved beef jerky; but had to settle for mediocre brands. He perfected his recipe in 1994 while in the U.S. Navy after a failed search for a great tasting, high protein beef jerky snack to re-fuel his body after exhaustive workouts. “Crazy Mike” was dubbed by his friends due to his passion for life and his Read More
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