Established in 2013, Smokehouse Jerky Co. has grown significantly over the past decade, becoming a leading private label provider for over 150 jerky and snack companies. Franco and Patti Fonseca assumed company ownership in 2017 and have since been dedicated to refining their jerky and snack lines. Operating under the name Tender Heifer Snack Co., Smokehouse Jerky Co. actively seeks new distributors Read More
WÄGYU – Sweet Heat Halal Wagyu Beef Jerky
WÄGYU offers a pioneering range of value-added products in North America, endorsed by the USDA, Canadian Food Inspection Agency (CFIA), Halal, and British Retail Council (BRC). Their jerky is crafted in a certified beef processing facility in Canada, approved by USDA, CFIA, and Halal standards, ensuring the highest quality. With USDA and CFIA approvals, WÄGYU products can reach retailers and food service providers across the United States and Read More
Bridgford – Sweet Teriyaki Beef Jerky (Recipe #3)
Sweet Baby Ray’s barbecue sauces were first introduced in 1985. Their philosophy and slogan are “The Sauce is the Boss”. Bridgford Foods Corp. started its business in 1932, specializing in multiple food products, not just meat snacks, and currently has about 500 employees. They have a deep distribution network and are likely in the top five for jerky sales in North America while still being a family run business. The Sweet Baby Ray’s Read More
Shahir – Teriyaki Halal Beef Jerky
At Shahir, they have an unwavering commitment to providing Halal food choices of integrity and quality. They believe you should never have to compromise on taste or tradition when choosing Shahir. A long-time vision of Ahsan Razak, Shahir is the culmination of Ahsan’s passion for better food choices for Muslim families and his connection to the community. Growing up in Vancouver, Canada, in the 1970s and 1980s with recently Read More
Wild Javelina – Caramelized 5 Spiced Apple TamaYaki Beef Brisket Jerky
Chef Shane Spencer’s culinary journey began with classical training, culminating in graduating as the top student from Le Cordon Bleu in Scottsdale, Arizona, in 2002. He then embarked on a career at some of San Diego, California’s most esteemed restaurants, dedicating 16 years to refining his skills as an Executive Chef. However, his culinary path changed when he ventured into catering and offered a more Read More
Smokehouse Jerky Co. – Maple Bacon Pork Stick
Established in 2013, Smokehouse Jerky Co. has grown significantly over the past decade, becoming a leading private label provider for over 150 jerky and snack companies. Franco and Patti Fonseca assumed company ownership in 2017 and have since been dedicated to refining their jerky and snack lines. Operating under the name Tender Heifer Snack Co., Smokehouse Jerky Co. actively seeks new distributors Read More
Cowboy’s Caviar – Teriyaki Beef Jerky
Since 1998, Cowboy’s Caviar has supplied jerky fans with their incredible soft chew beef jerky. They are a locally owned and operated small family business and take great satisfaction in doing their part to support Canadian farmers over the years. Cowboy’s Caviar jerky is available for sale throughout Canada. They always attend a great lineup of trade shows all over Western Canada. Read More
Wild Javelina – White Oak Grilled & Fermented Peach, Calabrian Chili Beef Brisket Jerky
Chef Shane Spencer’s culinary journey began with classical training, culminating in graduating as the top student from Le Cordon Bleu in Scottsdale, Arizona, in 2002. He then embarked on a career at some of San Diego, California’s most esteemed restaurants, dedicating 16 years to refining his skills as an Executive Chef. However, his culinary path changed when he ventured into catering and offered a more Read More
Baja Jerky – Sweet Orange Beef Jerky
Baja Jerky was founded in 2018 by two friends, Brenton Hatch and Bryan Schafer, who was inspired by the flavors and culture of Baja California, Mexico. They wanted to create a snack that was not only delicious but also made with simple, wholesome ingredients. They are explorers, adventurers, and out-of-the-box creators who believe in shattering limits and embracing whatever journey lies ahead. They created Baja Vida to Read More
Rock Ridge Jerky – Teriyaki Beef Jerky
Rock Ridge Jerky, created by husband and wife Chris and Kristina Hill is proud to share their journey in tasty brisket beef jerky with you. In 2017, they started their business and have featured brisket beef Jerky in their local farmer’s markets here in Southern California. Enjoying the one on one in person and hands on way of starting a business in the good old USA! Along the way, find great people and customers you LOVE to eat our Read More
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