Jerky Reviews
This will be the second review on Florence Meats peri peri flavored biltong. The bag design has since improved, mustard is a listed ingredient now, and this time it will have a live taste review. This biltong was kindly submitted for review by Damian Goriup and his wife Carol, who took over operating the store from Mario Goriup.
Florence Meats is located in Oakville, Ontario, Canada. Slovenian-born Mario Goriup owned and operated Read More
This review will focus on a 8 ounce/227 gram bag of Cloverleaf Farms original beef jerky flavor. The jerky was graciously submitted by Angie Scheid, who is a co-owner of Cloverleaf Farms, along with her husband Peter, and her brother-in-law Danny, and family.
Cloverleaf Farms is a small family owned and operated business that started in 1984. One interesting fact is that they sell 2.5 tonnes of pepperettes every week. Their jerky brand name is also distributed under Read More
The next review on Black Tiger premium jerky will focus on a 3 ounce/85 gram bag of their whiskey beef jerky flavor. This jerky was kindly submitted by the Black Tiger team.
Black Tiger premium jerky is manufactured and distributed by Black Tiger LLC. They are based out of La Mirada, California. Black Tiger premium jerky started with a goal to make the very best natural jerky products using only the finest meats and Read More
The next review on Crazy Horse Jerky will focus on a 2 ounce/56 gram bag of their steakhouse flavor. This jerky was kindly submitted for review by Cara Wenrich, the wife of the owner, Dave Wenrich.
The Crazy Horse Jerky brand name is manufactured and distributed by Crazy Horse Jerky LLC who started their business in 2009. They are located in Hellam, Pennsylvania, which is known as Pennsylvania Dutch Country. Their 19th century jerky recipe was Read More
This marks jerky review #100 for Jerky Ingredients. On review #50, for fun, I did a review on my own extreme garlic flavored jerky. For now, I will continue that tradition with a review on a 2.1 ounce/60 gram bag of my extreme peppered flavor.
I started making homemade jerky in 2008. For each batch of jerky I use 16-17 pounds of beef in my food dehydrator. Keep in mind that close to 2/3 of the jerky weight will evaporate during the Read More
The next review on Phil’s Beef Jerky will be on a 4 ounce/113 gram bag of their hot flavored beef jerky. This jerky was kindly submitted by the owner Phillip Morgan.
Phil’s Beef Jerky is manufactured and distributed under the same name, Phil’s Beef Jerky. They are located in Tye, Texas, and started business in 2008. Their hot flavored jerky is advertised to contain some heat. Phil’s Beef Jerky uses 100 percent beef, and it is Read More
This marks the first review done for Crazy Horse Jerky. The jerky was kindly submitted for review by Cara Wenrich, where this review will focus on a 2 ounce/56 gram bag of their original flavor.
Crazy Horse Jerky is manufactured and distributed by Crazy Horse Jerky LLC, located in Hellam, Pennsylvania, known as Pennsylvania Dutch Country. They started business in 2009, and are owned by Dave Wenrich, where his wife Cara and their Read More
This will be the second review on Phil’s Beef Jerky, where this review will focus on a 4 ounce/113 gram bag of their mild flavor. This bag was kindly submitted by the owner, Phillip Morgan.
The Phil’s Beef Jerky brand of jerky is also distributed under the same name, based out of Tye, Texas, who started this business in 2008. This mild flavored jerky is advertised to have a little heat, but loaded with other spices to divert your attention Read More
Note: For a more recent, live taste review, open Strollo’s – Mild Beef Jerky (Recipe #2).
The next review for Strollo’s will focus on a 1.5 ounce/42 gram bag of their mild flavor. The owner of Strollo’s, Michael Strollo, kindly submitted this jerky for review.
Strollo’s beef jerky is distributed by Strollo’s Homemade Beef Jerky, located in Read More
Note: For a more recent review, open Strollo’s – Hot Beef Jerky (Recipe #2).
This will be our second review for Strollo’s beef jerky. The owner of Strollo’s, Michael Strollo, kindly submitted this jerky for review. This review will focus on a 1.5 ounce/42 gram bag of their hot flavor.
Strollo’s is based out of Eatontown, New Jersey, Read More