Jax Snax Foods Inc. is a family owned business that launched in 2011. Things are done a little differently with Jax Snax Foods Inc., where there is no fooling around. They currently only sell a whopping 15 ounce bag of jerky, which is 425.24 grams. Only serious jerky lovers needed here. Each bag contains 15 humongous, tasty original flavored Jax Beef Jerky slabs. Note that there are Read More
Smokehouse Jerky Co. – Korean Barbecue Beef Jerky
The Smokehouse Jerky Co. brand name was launched in 2008. On January 2/2017, Franco and his wife Patti Fonseca acquired Smokehouse Jerky Co. from Trent Levinson and his wife Barbie. Franco has since added some new flavors, and they have a new web site design. All Smokehouse Jerky Co. jerky is made in small batches. Tender Heifer Snack Co. are always looking for Read More
The Patriot Brands Jerky – Blood of Patrons Beef Jerky
In 2018, current CEO James Napier, being a knee down amputee, was determined not to let that disability affect him. James reached out to a friend, fellow patriot, serial entrepreneur, and current COO Lance Wood. Together, while eating some special hot sauces at a local barbecue, James thought that he could sell these hot sauces. In collaboration with their Read More
Halal Mummified Jerky – King Tut Teriyaki Halal Beef Jerky
It is a generally accepted story that an ancient South American Inca tribe called the Quechua first made jerky (“ch’arki”) as early as the 1500’s. Halal Mummified Jerky blows that theory away, where it is well documented that jerky was made thousands of years ago by ancient Egyptians. Archaeologists made this discovery when they found dried foods preserved in Read More
Lawless Jerky – Mango Habanero 100% Grass-Fed Beef Jerky (Recipe #2)
This will be the second review on a Lawless Jerky 2 ounce/57 gram bag of their Mango Habanero flavored 100% grass-fed beef jerky. The jerky has since been reformulated, meaning the ingredient list has been tweaked, the manufacturing process changed, and a new bag design has been introduced. This flavor is described as a one-two punch of heat and Read More
Smokehouse Jerky Co. – Smokey Sriracha Style Beef Jerky
The Smokehouse Jerky Co. brand name was launched in 2008. On January 2/2017, Franco and his wife Patti Fonseca acquired Smokehouse Jerky Co. from Trent Levinson and his wife Barbie. Franco has since added some new flavors, and they have a new web site design. All Smokehouse Jerky Co. jerky is made in small batches. Tender Heifer Snack Co. are always looking for Read More
The Patriot Brands Jerky – Carolina Reaper Freedom Fire Beef Jerky
In 2018, current CEO James Napier, being a knee down amputee, was determined not to let that disability affect him. James reached out to a friend, fellow patriot, serial entrepreneur, and current COO Lance Wood. Together while eating some special hot sauces at a local barbecue, James thought that he could sell these hot sauces in collaboration with their Read More
Pearson Ranch Jerky – Hickory Wild Boar Pork Stick
Ken Pearson founded Pearson Ranch in 1959, which is a family owned ranch raising elk, buffalo (also known as bison), and cattle. Today, Ken’s grand-nephew Marvin Cromwell and his sons Brandon and Matt run the key operations for the company. While Pearson Ranch Jerky has been in the meat snack business for over 15 years, the main focus of ranch operations shifted to Read More
Jeff’s Famous Jerky – Korean Barbecue Beef Jerky
It all started in the 70’s when Jeff Richards purchased a dehydrator from a county fair. With more than 20 years of experience in the food industry, Jeff was ready to launch his jerky brand but wanted a reliable business partner. Through social media, Jeff reconnected with an old trusted friend Mike Aggarwal, who himself had more than 25 years of experience in the food Read More
Halal Mummified Jerky – Original Silver Nile Halal Beef Jerky
It is a generally accepted story that an ancient South American Inca tribe called the Quechua first made jerky (“ch’arki”) as early as the 1500’s. Halal Mummified Jerky blows that theory away, where it is well documented that jerky was made thousands of years ago by ancient Egyptians. Archaeologists made this discovery when they found dried foods preserved in Read More
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