Sierra Madre Provisions are located in Sierra Madre, California, which is in the foothill of the San Gabriel Mountains. They have been in business for over 30 years selling wholesale and retail, using ranch raised cattle. Their meat is hand sliced, and as of today, Sierra Madre Provision Co. sells 18 different flavors of jerky. The Sierra Madre Provision Co. jerky brand name is distributed Read More
Kings Meat – Original 100% Grass-Fed Beef Jerky (Review #2)
Joel Babb, the owner of Kings Meat, childhood was spent on family farms in Southeast South Dakota. Back in those days the farm was self-sufficient and organic. About 20 years ago, Joel moved to Russia. Joel won Kings Meat Company in a poker game when the former owner went ‘all in’ and lost (most of that prior statement is true). The company has been in existence for Read More
The G.O.A.T Beef Jerky Company – Hot Beef Jerky
The G.O.A.T. Beef Jerky Company began as a hobby (Greatest of All Time). The founder, J.R. Towe, received a dehydrator for Christmas, and started experimenting with different jerky recipes until he perfected the texture and flavor. After a few years, J.R. decided to take his taste tests one step further, so he ordered packaging from Amazon. Very proud of the new look, he sent Read More
Pearson Ranch Jerky – Hickory Elk Pork Stick
Ken Pearson founded Pearson Ranch in 1959, which is a family owned ranch raising elk, buffalo (also known as bison), and cattle. Today, Ken’s grand-nephew Marvin Cromwell and his sons Brandon and Matt run the key operations for the company. While Pearson Ranch Jerky has been in the meat snack business for over 15 years, the main focus of ranch operations shifted to meat snack Read More
Sierra Madre Provision Co. – Cowboy Beef Jerky
The Sierra Madre Provision Co. jerky brand name is distributed and manufactured by Sierra Madre Provisions. They are located in Sierra Madre, California, which is in the foothill of the San Gabriel Mountains. They have been in business for over 30 years selling wholesale and retail, using ranch raised cattle. Their meat is hand sliced, and Sierra Madre Provision Co. not so long Read More
Slant Shack – Spicy Redrub 100% Grass-Fed Beef Jerky
In 2009, Josh Kace and a group of jerky-enthusiast friends decided that they deserved a better jerky experience. They gathered under the slanted roof of a New York City apartment and a dream was born: tender beef jerky made from 100% grass-fed beef, organic spices, and non-GMO, preservative-free marinades. The mission at Slant Shack is to create a delicious, nutritious snack made Read More
The G.O.A.T Beef Jerky Company – Original Beef Jerky
The G.O.A.T. Beef Jerky Company began as a hobby (Greatest of All Time). The founder, J.R. Towe, received a dehydrator for Christmas, and started experimenting with different jerky recipes until he perfected the texture and flavor. In need of some test subjects, he shared his jerky with friends and family. They gave rave reviews and asked where they could get more. After a few years Read More
Trails End – Cranberry Craze Buffalo Stix
Trails End Buffalo Stix Cranberry Craze grew from concept to reality with the help of scientists at the Food Center in Saskatoon, Saskatchewan, Canada in 2004. The snack was available solely in Saskatchewan until Canadian Federal Food Inspection Agency approval in 2009 made Buffalo Stix available across Canada. The founders Kevin and Judy Wilkinson were one of the top Read More
Jax Beef Jerky – Original Beef Jerky
Jax Snax Foods Inc. is a family owned business that launched in 2011. Things are done a little differently with Jax Snax Foods Inc., where there is no fooling around. They currently only sell a whopping 15 ounce bag of jerky, which is 425.24 grams. Only serious jerky lovers needed here. Each bag contains 15 humongous, tasty original flavored Jax Beef Jerky slabs. Note that there are Read More
Pearson Ranch Jerky – Hickory Venison Pork Stick
Ken Pearson founded Pearson Ranch in 1959, which is a family owned ranch raising elk, buffalo (also known as bison), and cattle. Today, Ken’s grand-nephew Marvin Cromwell and his sons Brandon and Matt run the key operations for the company. While Pearson Ranch Jerky has been in the meat snack business for over 15 years, the main focus of ranch operations shifted to Read More
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