Sierra Madre Provisions are located in Sierra Madre, California, which is in the foothill of the San Gabriel Mountains. They have been in business for over 30 years selling wholesale and retail, using ranch raised cattle. Their meat is hand sliced, and as of today, Sierra Madre Provision Co. sells over 15 different flavors of jerky. The Sierra Madre Provision Co. jerky brand name is distributed Read More
Joe Beef – Original Beef Jerky
Joe Beef was opened on September 19, 2005, by David McMillan, Frederic Morin, and Allison Cunningham with financial guidance and investment by Jeff Baikowitz and David Lisbona. The restaurant took over the location of Café Miguel. The restaurant’s name is a homage to Montreal’s infamous Joe Beef, an alias for Charles McKiernan. McKiernan, who owned a tavern that served many lower class laborers Read More
Weekend Jerky – Crispy Beef Brisket Jerky
Weekend Jerky is one of the latest jerky makers to enter the market, debuting on September 3/2021. Their recipe is created by a food and travel-obsessed family inspired by flavors and quality ingredients from around the world. Weekend Jerky is proudly made from thinly sliced premium beef brisket. While on their three year voyage of perfecting their jerky, they discovered that leaving some of the fat on makes it easier Read More
Electric Jerky – Sriracha Vegan Jerky
Skip the protein bars. Electric Jerky is easily digestible evaporated cane juice for energy and 18 g of protein per bag for long lasting fuel. Electric Jerky was created to mimic the brain’s psychological response to eating meat. Using leading plant based technology, they are able to trigger the same neural receptors without any animal products. This jerky is truly ELECTRIC. Simple natural ingredients like non-GMO Read More
Big Chief Meat Snacks – Black Pepper Beef Jerky
Big Chief Meat Snacks has proudly been in business for 50 years. For three generations, the Klein family has been making meat snacks. Originally a sausage producer and delicatessen, Alberta Fancy Sausage Ltd. was founded in 1971. When the switch was made from delicatessen to beef jerky manufacturer, Big Chief Meat Snacks new jerky brand evolved. Read More
Findlay’s Fungus – Original Oyster Mushroom Jerky
John Findlay was inspired in 2017 listening to Paul Stamets ‘Biodiversity is Biosecurity – strengthening foodwebs using mycological solutions’ podcast explaining how healthy and vital to human survival these oyster gourmet mushrooms can be. John had always wanted to be a part of helping his local community, and it took a while to find a niche that his city was lacking and he Read More
Red Truck Beef Jerky – Teriyaki Beef Pork Stick
Vic Guido teamed up with Richard Cresswell in 2014 to create Red Truck Beef Jerky – a small, family-owned business that sustainably sources premium cuts of whole-muscle beef shoulder, right here in the USA. The result is the most tender and lean jerky on the market. For the past five years, they’ve focused almost exclusively on making their products accessible in Read More
Savory Wild – Roasted Garlic & Black Pepper Portabella Mushroom Jerky
A family owned heritage: In 1928, they began the tradition of growing “America’s Favorite Mushroom” with the construction of their first mushroom house in Temple, Pennsylvania. Over 90 years and three generations later, the folks at Giorgio continue with a strong commitment to cultivating and delivering multiple varieties of the highest quality mushrooms to the marketplace. Growing, handling, and processing the finest Read More
Red Truck Beef Jerky – Teriyaki Elk Pork Stick
Vic Guido teamed up with Richard Cresswell in 2014 to create Red Truck Beef Jerky – a small, family-owned business that sustainably sources premium cuts of whole-muscle beef shoulder, right here in the USA. The result is the most tender and lean jerky on the market. For the past five years, they’ve focused almost exclusively on making their products accessible in Read More
Wagener’s – Pork Landjaeger
Wagener’s has been a family run business since 1966 and has been producing the finest quality deli meat products using traditional family recipes and methods in their state of the art plant in Etobicoke, Ontario. Their product line up is extensive, including award-winning meat products such as sausages, bacon, coldcuts, poultry, chicken, turkey, ham, pork, salami, pepperoni, and aspic, liver sausage, pate, smokies, and wieners. Read More
- « Previous Page
- 1
- …
- 12
- 13
- 14
- 15
- 16
- …
- 34
- Next Page »