Overland Meat & Seafood Company has been serving the South Lake Tahoe community since 1987 as the area’s only full-service meat market. Known for its high-quality, all-natural meats, free-range organic poultry, and fresh seafood, Overland prioritizes products free from antibiotics and hormones. It also offers a variety of local wines, spices, and rubs to complement its meats. Renowned for Read More
J.C. Rivers Gourmet Jerky – Black Pepper Wild Boar Jerky
J.C. Rivers Gourmet Jerky from Glenoaks Food, Inc. is a small family owned business founded in 1995. They offer a wide variety of premium jerky made from different meats, including beef, turkey, buffalo, elk, venison, wild boar, and more. Their jerky is known for being 100% natural, with high protein content, no preservatives, and a focus on freshness. They pride themselves on their gourmet recipes, catering Read More
Kalahari Biltong – Original Biltong
After best friends Brett Johnston and Ricky Hirsch traveled to South Africa to race 175 miles in an Ironman and Ultra Marathon, a South African introduced them to biltong, which is centuries old and ensures that their beef retains its full flavor, tenderness, and nutritional integrity. They got hooked and began their mission of bringing a South African tradition of enjoying beef in its unaltered form back to their family, friends, and Read More
Vermont’s Farmhouse Jerky – 4 Pepper Beef Jerky
Tired of paying high prices for marginal jerky products, Chef Pierre Mesa started refining his technique and jerky recipes. A local hardware store asked him to sell his jerky, eventually leading to Chef Pierre building a United States Department of Agriculture (USDA) production kitchen. Vermont’s Farmhouse Jerky was launched in 2013. Read More
Hardy Buoys – Original Salmon Jerky
Hardy Buoys, founded in 1994, is a renowned producer of premium smoked salmon products. The company has earned a reputation for its high-quality, sustainably sourced seafood, offering a diverse range of products, including hot and cold smoked salmon, salmon jerky, and spreads. Committed to sustainability, Hardy Buoys collaborates with local fisheries to ensure responsible sourcing and implements eco-friendly Read More
Righteous Felon – O.G. Hickory Beef Jerky
In 1997, a band of three young, small-time crooks developed a recipe for a highly potent substance that went by the street name “Jerky”. Within weeks, jerky flooded the streets of Chester Counter, PA. The gang was moving 10 kilos a week – pushing in the back alleys, the street corners, and the recess yards. Supply couldn’t keep up with demand, and the boys got sloppy. In the fall of ’98, a deal went awry in the ninth grade Read More
Berbician Royal Foods – Original Halal Venison Jerky
Berbician Inc. is an international food product development company. Established in 2008, the company initially focused on servicing North American and Middle Eastern markets with Halal-certified fresh and frozen specialty meats, including bison, deer, and rabbit products. Over the years, Berbician has expanded its offerings to include vegetarian, vegan, prepared foods, ready-to-eat, and packaged goods Read More
Field Trip – Gochujang Grass-Fed Beef Jerky
Field Trip Snacks is a company that specializes in crafting high-quality, artisanal jerky and other meat snacks. Founded in 2010 by Tom Donigan, Matt Levey, and Scott Fiesinger, Field Trip Snacks aims to provide consumers with delicious, convenient, and healthy snack options made from premium ingredients. The company takes pride in sourcing only the finest cuts of meat, which are then carefully seasoned and marinated Read More
Simple Truth Organic – Cracked Black Pepper Beef Jerky
Simple Truth Organic is a brand carried by Kroger and is known for its range of organic and natural products, including jerky. The brand emphasizes clean, simple ingredients without artificial additives or preservatives. Simple Truth Organic jerky typically features high-quality, organic meats such as beef or turkey seasoned with natural herbs and spices. The packaging reflects a clean, modern design with prominent labeling Read More
Big Fork – Maple Pork Jerky
Born and raised in Iowa, Lance Avery learned at an early age the importance of the pork industry in his native state of Iowa. With his chef background, Lance focused his efforts by combining his upbringing as an Iowan and his culinary expertise in Chicago to launch Big Fork. With his background as a chef and the passion of an entrepreneur, Lance came up with the idea of combining two great meats, bacon & sausage, to create Read More
- « Previous Page
- 1
- 2
- 3
- 4
- 5
- …
- 24
- Next Page »