Jerky Reviews
The first review on Slim Jim will focus on a 3.15 ounce/89 gram bag of their carne asada flavored beef steakhouse strips. This bag was purchased at a convenience store in late December 2014, while visiting Kearny, New Jersey.
The Slim Jim brand name is manufactured and distributed by the very large and successful company ConAgra Foods, based out of Omaha, Nebraska. It is likely that the Slim Jim brand name is in Read More
The first review on The New Primal will be on a 2 ounce/56 gram bag of their spicy flavored 100% grass-fed beef jerky. This bag was purchased in late December 2014 at a Fairway Market in Woodland Park, New Jersey.
The New Primal brand name is based out of Charleston, South Carolina, and was founded by Jason Burke. In Spring 2010, Jason discovered the Primal philosophy of eating: lean meats, lots of Read More
The first review on Boar’s Head will be on a 2 ounce/56 gram bag of their Buffalo Style turkey jerky. This bag was purchased in December 2014 at a Fairway grocery store in Woodland Park, New Jersey.
This Boar’s Head brand of jerky is manufactured and distributed by Brunckhorst Co. based out of Read More
The next review on Mountain Man will be on a 1.8 ounce/50 gram bag of their jalapeno flavored beef jerky. This bag was kindly submitted for review by the creator of Mountain Man, Robert Lahue.
This Mountain Man jerky brand is distributed under the name Robert Lahue. Robert is located in Revelstoke, British Columbia, Read More
This will be the second review on Florence Meats peri peri flavored biltong. The bag design has since improved, mustard is a listed ingredient now, and this time it will have a live taste review. This biltong was kindly submitted for review by Damian Goriup and his wife Carol, who took over operating the store from Mario Goriup.
Florence Meats is located in Oakville, Ontario, Canada. Slovenian-born Mario Goriup owned and operated Read More
The next review on Tillamook Country Smoker will be on a 3 ounce/85 gram bag of their All Natural smoked jalapeno flavor. The Tillamook Country Smoker team graciously submitted this jerky for review.
Art Crossley and a few others started Tillamook Country Smoker over 50 years ago. They are located in Bay City, Tillamook County, Oregon. Over 30 years ago, Art’s son Dick took over the business, and sales started to Read More
Note: For a recent, live taste review, open Tillamook Country Smoker Smoked Jalapeno Review #2.
The next review on Tillamook Country Smoker will be on a 3 ounce/85 gram bag of their All Natural smoked jalapeno flavor. This bag of jerky was purchased at a convenience store in Scranton, Pennsylvania, back in 2012.
Art Crossley and a few others Read More
This will be the second review on Jack Link’s Cholula Hot Sauce flavored beef jerky. This review will focus on a 2.8 ounce/80 gram of Jack Link’s Cholula Hot Sauce beef jerky that was purchased at a convenience store in December 2014, in Brampton, Ontario, Canada.
While technically not a private labeler here, the Jack Link’s brand name is manufactured by Link Snacks, Inc., based out of Minong, Wisconsin, that Read More
Note: For a more current taste review on a tweaked bag design, open up Sierra Madre Provision Co. – Ring of Fire Beef Jerky (Review #2).
The next review on Sierra Madre Provision Co. will focus on a 3.25 ounce/92 gram bag of their ring of fire beef jerky flavor. This jerky was graciously submitted by the creator Read More
Note: For a more current taste review open up Maui~Licious – Hot Beef Jerky (Review #2).
The next review on Maui~Licious will focus on a 3.65 ounce/103 gram bag of their hot flavor. This jerky was graciously submitted by the owner Dr. Charles R. Medeiros (Dr. Chuck).
The Maui~Licious jerky brand name Read More