Albion Hills Farm is a family-based, handcrafted, cured, and smoked meat company that started selling jerky over ten years ago. Influenced by old European traditions, Sam Giuliano started to indulge his lifelong dream of agriculture and the ancient art of drying and curing meats in 1966. At the young age of only ten, Sam began learning the business one step at a time. Working at a small family-owned company, Read More
Kroger – Original Turkey Jerky
Kroger is an American retail company and one of the largest supermarket chains in the United States, and it was founded by Bernard Kroger in 1883. Kroger operates a diverse range of grocery stores, from traditional supermarkets to hypermarkets, supercenters, and department stores. Kroger is primarily known for its grocery retail operations, offering various food and non-food Read More
Trader Joe’s – Original Beef Jerky
Trader Joe’s is a popular American grocery store chain known for its unique and eclectic selection of products. Founded in 1958 by Joe Coulombe, the Trader Joe’s brand name was created in 1967. Trader Joe’s has become famous for offering a variety of specialty and gourmet foods at relatively affordable prices. The store is often characterized by its friendly and quirky atmosphere Read More
Smokehouse Jerky Co. – Original Style Elk Jerky
Established in 2013, Smokehouse Jerky Co. has grown significantly over the past decade, becoming a leading private label provider for over 150 jerky and snack companies. Franco and Patti Fonseca assumed company ownership in 2017 and have since been dedicated to refining their jerky and snack lines. Smokehouse Jerky Co. actively seeks new distributors nationwide and also offers private label services. Read More
Bridgford – Sweet Teriyaki Beef Jerky (Recipe #3)
Sweet Baby Ray’s barbecue sauces were first introduced in 1985. Their philosophy and slogan are “The Sauce is the Boss”. Bridgford Foods Corp. started its business in 1932, specializing in multiple food products, not just meat snacks, and currently has about 500 employees. They have a deep distribution network and are likely in the top five for jerky sales in North America while still being a family run business. The Sweet Baby Ray’s Read More
Wegmans – Rosemary Turkey Stick
Wegmans is a privately-owned regional supermarket chain founded in 1916 in Rochester, New York, USA. The company is known for its high-quality products, exceptional customer service, and commitment to sustainability. Wegmans operates over 100 stores across the United States, primarily in the Northeast region, and employs over 50,000 people. Read More
Shahir – Teriyaki Halal Beef Jerky
At Shahir, they have an unwavering commitment to providing Halal food choices of integrity and quality. They believe you should never have to compromise on taste or tradition when choosing Shahir. A long-time vision of Ahsan Razak, Shahir is the culmination of Ahsan’s passion for better food choices for Muslim families and his connection to the community. Growing up in Vancouver, Canada, in the 1970s and 1980s with recently Read More
Wild Javelina – Caramelized 5 Spiced Apple TamaYaki Beef Brisket Jerky
Chef Shane Spencer’s culinary journey began with classical training, culminating in graduating as the top student from Le Cordon Bleu in Scottsdale, Arizona, in 2002. He then embarked on a career at some of San Diego, California’s most esteemed restaurants, dedicating 16 years to refining his skills as an Executive Chef. However, his culinary path changed when he ventured into catering and offered a more Read More
Smokehouse Jerky Co. – Maple Bacon Pork Stick
Established in 2013, Smokehouse Jerky Co. has grown significantly over the past decade, becoming a leading private label provider for over 150 jerky and snack companies. Franco and Patti Fonseca assumed company ownership in 2017 and have since been dedicated to refining their jerky and snack lines. Operating under the name Tender Heifer Snack Co., Smokehouse Jerky Co. actively seeks new distributors Read More
Side Project Jerky – Berbere Beef Jerky
For over a decade, Side Project Jerky has sought out the ultimate flavor journey through jerky. Partnering with talented chefs in test kitchens since 2012, founder Marcos Espinoza is driven to craft flavors inspired by a sense of place. It dates back to their first collaboration with Chef Sean Magee, whose idea to perfectly encapsulate the joy of eating a delicious bowl of pho was brought to life through a recipe featuring a signature blend of herbs and spices. Read More
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