Maui~Licious was founded in 2000 by the founder, Dr. Charles R. Medeiros (Dr. Chuck). Maui~Licious, Inc. was contacted by a jerky maker seeking to purchase a 5 gallon bucket of their trademark Teri~Licious sauce created 75 years ago. Instead, Dr. Chuck started making his own jerky using this Teri~Licious sauce as the base marinade for all of their four flavors (Original, Sweet N Spicy, Teriyaki, Read More
Crazy Cowboy Jerky – Teriyaki Beef Jerky
Crazy Cowboy Jerky is fairly new to the jerky market that debuted in 2019. Crazy Cowboy Jerky is advertised as being non-GMO certified, and contains no nitrates, MSG, or artificial flavors. Only real spices and seasonings are used that you can find in your own kitchen. Top round steak is used to produce an extra-tender jerky. Crazy Cowboy Jerky currently offers five beef and Read More
Oberto – Teriyaki Beef Jerky
Oberto may still be the second largest national meat snack company that sells well over 100 different dried meat products. Oberto is a family owned company that was formed over 100 years ago in 1918 by Constantino Oberto. In 1967, Safeway became the first national grocery store to carry Oh Boy! Oberto jerky. In 1994, they launched turkey jerky. Then in 2000, they aligned Read More
Compliments – Teriyaki Beef Jerky
Compliments is the popular brand name for the Canadian grocery chain Sobeys. The Compliments brand is used for a wide variety of products, which includes also, of course jerky. This jerky is not made by Sobeys. Instead, this jerky is made by a large unknown private labeler. While I have a guess as to who the private labeler is, I will respect them and keep this information private. This Read More
Sierra Madre Provision Co. – Real Western Beef Jerky
Sierra Madre Provisions are located in Sierra Madre, California, which is in the foothill of the San Gabriel Mountains. They have been in business for over 30 years selling wholesale and retail, using ranch raised cattle. Their meat is hand sliced, and as of today, Sierra Madre Provision Co. sells 18 different flavors of jerky. The Sierra Madre Provision Co. jerky brand name is distributed Read More
3B’s Pub Jerky – Sweet And Spicy Beef Jerky
Backwoods Chef Eddie is the creator of the 3B’s Pub Jerky brand name that was officially launched in 2006. 3B’s meaning Beer, Babes, and Burgers/Beef. Eddie was a U.S. Army paratrooper having served during the Cold war era defending a border with the 11th ACR from a possible threat. Growing up in the Backwoods and hunting in his home state of Virginia, he became an avid Read More
Ray’s Own Brand – Teriyaki Beef Jerky
Back in 2002, husband and wife Ray and Nina-Maria Cattaneo opened up a USDA facility from scratch. Ray handled the beef jerky aspect of the production process, and Nina-Marie was tasked with sales. This Ray’s Own Brand of jerky was officially launched in 2003. Within five years of very hard work and effort, sales were robust with Ray’s Own Brand being sold in countless Read More
Jurassic Jerky – Korean BBQ Recipe Turkey Jerky
Jurassic Jerky is described as being made by artisan chefs to ensure that every step of the process creates the most flavorful, tender jerky in the world! Working in partnership with USDA with a time-tested family recipe that’s been refined over the years to make Jurassic Jerky the best Jerky in the world! This Jurassic Jerky brand of jerky was officially launched in Read More
Sierra Madre Provision Co. – Sweet Garlic Beef Jerky
Sierra Madre Provisions are located in Sierra Madre, California, which is in the foothill of the San Gabriel Mountains. They have been in business for over 30 years selling wholesale and retail, using ranch raised cattle. Their meat is hand sliced, and as of today, Sierra Madre Provision Co. sells 18 different flavors of jerky. The Sierra Madre Provision Co. jerky brand name is distributed Read More
Soo Jerky – Satay Beef Jerky (Recipe #2)
Soo Jerky was founded in Vancouver, British Columbia, by married couple Phillip and Soo Wong back in 1985 with a 1,400 sq. ft facility. Today, they now use a 10,000 sq. ft, facility specializing in Singaporean and Malaysian-style beef, salmon and pork jerky. There is a heavy presence of Asians in Vancouver, British Columbia, where this Soo Jerky brand of jerky really became popular in Chinatown. Currently, they Read More
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