Vic Guido teamed up with Richard Cresswell in 2014 to create Red Truck Beef Jerky – a small, family-owned business that sustainably sources premium cuts of whole-muscle beef shoulder, right here in the USA. The result is the most tender and lean jerky on the market. For the past five years, they’ve focused almost exclusively on making their products accessible in Read More
Red Truck Beef Jerky – Sea Salt & Pepper Venison Pork Stick
Vic Guido teamed up with Richard Cresswell in 2014 to create Red Truck Beef Jerky – a small, family-owned business that sustainably sources premium cuts of whole-muscle beef shoulder, right here in the USA. The result is the most tender and lean jerky on the market. For the past five years, they’ve focused almost exclusively on making their products accessible in Read More
Black Angus – Hot Buffalo Pork Stick
Founded in 2005 by Sean Kelly, the Black Angus operated online and through three retail locations, selling traditional wild game meats such as boar, bison, and venison, and more unique meats such as kangaroo and crocodile. This company was also informally referred to as Black Angus Fine Meats and Game. Black Angus Group, a Thornbury, Ontario-based group of companies Read More
Beef Jerky Outlet – Original Pork Kangaroo Stick
The Beef Jerky Outlet debuted their first store in 2010, and this Niagara Falls, New York BJO opened its doors in May 2017. Now there are over 100 Beef Jerky Outlet stores located across the USA, where free samples of jerky usually are available. However, Niagara Falls Beef Jerky Outlet store had zero samples available, and the lone disinterested employee could care less. A wide Read More
EPIC Bar- Sea Salt & Pepper Venison Bar
The EPIC jerky brand name was created by Taylor Collins and Katie Forrest. Both Taylor and Katie are physically active and were looking for food to satisfy their needs. Then they started eating a paleo diet. Shortly afterward, they set out to create the world’s first 100% grass fed meat, fruit, Read More
Pearson Ranch Jerky – Hickory Elk Pork Stick
Ken Pearson founded Pearson Ranch in 1959, which is a family owned ranch raising elk, buffalo (also known as bison), and cattle. Today, Ken’s grand-nephew Marvin Cromwell and his sons Brandon and Matt run the key operations for the company. While Pearson Ranch Jerky has been in the meat snack business for over 15 years, the main focus of ranch operations shifted to meat snack Read More
Trails End – Cranberry Craze Buffalo Stix
Trails End Buffalo Stix Cranberry Craze grew from concept to reality with the help of scientists at the Food Center in Saskatoon, Saskatchewan, Canada in 2004. The snack was available solely in Saskatchewan until Canadian Federal Food Inspection Agency approval in 2009 made Buffalo Stix available across Canada. The founders Kevin and Judy Wilkinson were one of the top Read More
Pearson Ranch Jerky – Hickory Venison Pork Stick
Ken Pearson founded Pearson Ranch in 1959, which is a family owned ranch raising elk, buffalo (also known as bison), and cattle. Today, Ken’s grand-nephew Marvin Cromwell and his sons Brandon and Matt run the key operations for the company. While Pearson Ranch Jerky has been in the meat snack business for over 15 years, the main focus of ranch operations shifted to Read More
Pearson Ranch Jerky – Hickory Wild Boar Pork Stick
Ken Pearson founded Pearson Ranch in 1959, which is a family owned ranch raising elk, buffalo (also known as bison), and cattle. Today, Ken’s grand-nephew Marvin Cromwell and his sons Brandon and Matt run the key operations for the company. While Pearson Ranch Jerky has been in the meat snack business for over 15 years, the main focus of ranch operations shifted to Read More
Jerky Ingredients – Jerky Price Range Update (August 2018)
Note: For a more recent jerky price range update, open up our August 2019 Jerky Price Range Update post.
As part of our annual commitment to update the cheap, average, and expensive jerky price ranges, here is the latest August 2018 jerky price update. Our Jerky Price Update (July 2017) post Read More