Since 2005, O Organics has been a private-label brand known for offering organic food products. Available at various grocery stores, it focuses on providing a wide range of USDA-certified organic items, including fresh produce, dairy, pantry staples, snacks, beverages, and jerky. The brand emphasizes sustainable farming practices and health-conscious ingredients, catering to consumers Read More
Detroit Jerky – Hickory Cracked Pepper Vegan Jerky
Ed Eaton is vegan and along with his wife Katie, launched Detroit Jerky in September 2020. Detroit Jerky dreams of a glorious world where everyone can enjoy delicious meaty snacks without all the crazy animal cruelty and potential health risks! They wanted to create healthier jerky that is genuinely sustainable, has less of an environmental footprint, doesn’t hurt anyone or anything, and can be enjoyed by meat Read More
Function Jerky – Sweet BBQ Vegan Jerky
Skip the protein bars. Function Jerky contains 14 g of protein per bag for extended lasting fuel. Function Jerky was created to mimic the brain’s psychological response to eating meat. Using leading plant based technology, they are able to trigger the same neural receptors without any animal products. Simple natural ingredients like non-GMO plant protein and spices are Read More
Dick Duff’s – Dijon Mustard Organic Beef Jerky
Tired of commercial brand jerky, in 1989, Dick Duff headed into his kitchen. He spent countless hours trimming, marinating, racking, and drying, perfecting his methods and flavours. When his friends and neighbours tasted the results, they started lining up in droves. Over the years, several businesses offered to buy his recipes, but Dick steadfastly refused. Then, in 2015, Jeremy and Jonathan Anderson Read More
Raincoast Trading – Smoky Sweet Chipotle Salmon Jerky
Raincoast Trading was launched in 1995. They specialize in Pacific albacore, sockeye salmon, pink salmon, skipjack tuna, and sardine products, with jerky being one of their products. Founded by a multi-generation fishing family on the West Coast of Canada, Raincoast Trading believes that sustainable seafood can and should be accessible. Canned wild seafood can be Read More
Shrooms – Mesquite Barbecue Mushroom Crisps
Growing mushrooms has been a passion of South Mill Champs since Louie Pia began farming nearly 90 years ago. With a long, rich heritage, he knew mushrooms’ taste and value in traditional Italian cooking and wanted to bring those same qualities to families in America. Today, South Mill Champs is a leader among the largest growers in North America supplying 110 million pounds Read More
OneForNeptune – Honey Lemon Ginger White Fish Jerky
As a marine scientist, Nick Mendoza sailed several trans-Pacific research expeditions. On the eve of journey’s-end, the captain makes a ritual toast to Neptune—the protector who grants safe passage across his realm. OneForNeptune maintains tradition by paying homage to our most valuable resource, the Ocean. Nick’s passion is finding ways of directly impacting Read More
Kings Meat – Original 100% Grass-Fed Beef Jerky (Review #3)
Joel Babb, the owner of Kings Meat’s childhood was spent on family farms in Southeast South Dakota. Back in those days the farm was self-sufficient and organic. About 20 years ago, Joel moved to Russia. In 2016, Kings Meat Company launched their Kings Meat jerky brand. Kings Meat jerky strips are suspended from hooks, and carefully dried at a precise temperature. This Read More
Hungry Buddha – Jalapeno Lime Coconut Jerky
At Buddha Brands, the mini but mighty coconut is king. Using their favorite wonder food, they make Thirsty Buddha coconut water, Healthy Buddha coconut nectar and vinegar, plus Hungry Buddha coconut chips and jerky. If you’re looking for coconut-based products that are vegan, non-GMO, naturally gluten-free, free from trans fats, and paleo-friendly, you’ve found your sweet Read More
Kings Meat – Original 100% Grass-Fed Beef Jerky (Review #2)
Joel Babb, the owner of Kings Meat, childhood was spent on family farms in Southeast South Dakota. Back in those days the farm was self-sufficient and organic. About 20 years ago, Joel moved to Russia. Joel won Kings Meat Company in a poker game when the former owner went ‘all in’ and lost (most of that prior statement is true). The company has been in existence for Read More