WÄGYU offers a pioneering range of value-added products in North America, endorsed by the USDA, Canadian Food Inspection Agency (CFIA), Halal, and British Retail Council (BRC). Their jerky is crafted in a certified beef processing facility in Canada, approved by USDA, CFIA, and Halal standards, ensuring the highest quality. With USDA and CFIA approvals, WÄGYU products can reach retailers and food service providers across the United States and Read More
Vacadillos – Chile Lime Air-Dried Beef Jerky
Vacadillos advertises their air-dried beef strips as Carne Seca, meaning steak seasoned with various spices and flavors, including chiles and lime, and then air-dried, and sliced into lean strips. It’s a delicacy in Latin America and Northern Mexico. The bag has some Spanish words meaning that Vacadillos has Spanish roots. No other information is provided by Vacadillos on their website. This Vacadillos Read More
Smokehouse Jerky Co. – Teriyaki Buffalo Jerky
Established in 2013, Smokehouse Jerky Co. has grown significantly over the past decade, becoming a leading private label provider for over 150 jerky and snack companies. Franco and Patti Fonseca assumed company ownership in 2017 and have since been dedicated to refining their jerky and snack lines. Operating under the name Tender Heifer Snack Co., Smokehouse Jerky Co. actively seeks new distributors Read More
Big Fork – Maple Pork Jerky
Born and raised in Iowa, Lance Avery learned at an early age the importance of the pork industry in his native state of Iowa. With his chef background, Lance focused his efforts by combining his upbringing as an Iowan and his culinary expertise in Chicago to launch Big Fork. With his background as a chef and the passion of an entrepreneur, Lance came up with the idea of combining two great meats, bacon & sausage, to create Read More
Golden Island – Korean Barbecue Pork Jerky
Over 60 years ago, in the small Taiwanese city of Chang Hua, a former medical student began a quest to create food that did not require refrigeration given the country’s scarce resources. By blending art and science, he and his family created Golden Island gourmet jerky. Thankfully his brought the family’s unique process and traditional recipes to North America! Read More
Wild River – Mild Beef Jerky
Wild River is the jerky you remember. It’s rugged but rich, dried yet full of flavor. Their premium cut beef takes some time to chew and more time to make. It’s a smoke dried jerky that is meant for those who know that good things and good memories are worth taking time to create. Wild River slowly dries their old fashioned jerky to create an authentic tasting jerky that has a savory taste. Read More
Smokehouse Jerky Co. – Original Meat Stick with Jalapeno Cheese
Established in 2013, Smokehouse Jerky Co. has grown significantly over the past decade, becoming a leading private label provider for over 150 jerky and snack companies. Franco and Patti Fonseca assumed company ownership in 2017 and have since been dedicated to refining their jerky and snack lines. Operating under the name Tender Heifer Snack Co., Smokehouse Jerky Co. actively seeks new distributors Read More
Smokehouse Jerky Co. – Beer Flavored Meat Sticks
Established in 2013, Smokehouse Jerky Co. has grown significantly over the past decade, becoming a leading private label provider for over 150 jerky and snack companies. Franco and Patti Fonseca assumed company ownership in 2017 and have since been dedicated to refining their jerky and snack lines. Operating under the name Tender Heifer Snack Co., Smokehouse Jerky Co. actively seeks new distributors Read More
J&K Beef Jerky – Original Beef Jerky
Established in 1980, J&K grew up appreciating true American flavor. Passed down from grandfather to grandson was the appreciation of honest full flavored beef, lightly seasoned and smoked to perfection. Over the years, they saw one of their biggest passions become saturated in preservatives and the authentic taste of jerky lost in large corporate factories. To return the fond memories of the jerky they came to Read More
Rock Ridge Jerky – Sea Salt Honey & Pepper Beef Jerky
Rock Ridge Jerky, created by husband and wife Chris and Kristina Hill, is proud to share their tasty brisket beef jerky journey with you. In 2017, they started their business and featured brisket beef jerky in their local farmer’s markets in Southern California. Enjoying the one on one in person and hands on way of starting a business in the good old USA! Along the way, find great people and customers you LOVE to eat our Read More
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