Ed’s RoadHousE Jerky is a family-owned business located in Wellington, Florida, and this Ed’s RoadHousE Jerky brand name was officially launched in 2009 by husband and wife, Ed and Mary Herman. They have been making the finest beef jerky, marinades, spice rubs, sausage seasonings, and BBQ sauces for over 35 years. Their jerky is made with the freshest, all-natural ingredients and is the perfect balance between sweet and Read More
Big Chief Meat Snacks – Hot Beef Stick
For three generations, the Klein family has been making meat snacks. Originally a sausage producer and delicatessen, Alberta Fancy Sausage Ltd. was founded in 1971. When the switch was made from delicatessen to beef jerky manufacturer, Big Chief Meat Snacks’ new jerky brand evolved. Family-owned, Big Chief Meat Snacks Inc. promotes active lifestyles and a balanced diet. People referred Read More
Gold Emblem – Original Beef Jerky
Gold Emblem seemed to start appearing in stores about three years ago. This Gold Emblem jerky brand seems to be a replacement to the Clover Valley jerky brand, although that is not verified. While CVS Pharmacy, Inc. ditributes this jerky, I generally refer to this jerky as Dollar Store jerky. The quality of Dollar Store jerky has come a long way in the last dozen years. Read More
Grill Mates – Smokehouse Maple Beef Jerky
For over 130 years, McCormick has grown to be one of the biggest companies selling spices, among other food products. Located in Hunt Valley, Maryland, McCormick created a Grill Mates product line for their meats. McCormick teamed up with Red Truck Beef Jerky to launch this Grill Mates jerky line. Ten percent of the online proceeds go to the Wounded Warrior Project. Read More
Bronco Billy’s Beef Jerky – Bourbon Soaked Beef Jerky
Stoney Point Farm Market is a family-owned and operated country farmers market with three generations, with over 85 years of experience providing wholesome goods – primarily fresh cut meats, locally grown produce, and prepared food and specialty items. Plus, Stoney Point Farm Market is 50% woman-owned with an SQF Level 3 USDA facility. Read More
Ed’s RoadHousE Jerky – Sweet ‘N Spicy L’il Smokey Beef Jerky
Ed’s RoadHousE Jerky is a family-owned business located in Wellington, Florida, and this Ed’s RoadHousE Jerky brand name was officially launched in 2009 by husband and wife, Ed and Mary Herman. They have been making the finest beef jerky, marinades, spice rubs, sausage seasonings, and BBQ sauces for over 35 years. Their jerky is made with the freshest, all-natural ingredients and is the perfect balance between sweet and Read More
Big Chief Meat Snacks – Original Beef Jerky (Review #2)
For three generations, the Klein family has been making meat snacks. Originally a sausage producer and delicatessen, Alberta Fancy Sausage Ltd. was founded in 1971. When the switch was made from delicatessen to beef jerky manufacturer, Big Chief Meat Snacks new jerky brand evolved. Family-owned, Big Chief Meat Snacks Inc. promotes active lifestyles and a balanced diet. People referred Read More
Jeff’s Famous Jerky – Teriyaki Beef Jerky
Jeff was just a hungry teenager in the 1970s when he realized his favorite on-the-go snack had the potential to be so much better. That summer, he bought a dehydrator from the county fair, and he was fascinated with the process of how the flavors intensified by using flavorful marinades during the dehydration process. Over the years, he spent thousands of hours experimenting with Read More
Stoney Point Premium Meat Snacks – Maple Pepper Beef Jerky
Stoney Point Farm Market is a family-owned and operated country farmers market with three generations and over 85 years of experience providing wholesome goods – primarily fresh cut meats, locally grown produce, and prepared food and specialty items. Plus, Stoney Point Farm Market is 50% woman-owned with an SQF Level 3 USDA facility. Read More
Finest Sausage and Meats – Honey Pepper Beef Jerky
In 1975, two hardworking immigrants named Guenter Lotzmann and Martin Gedja had a vision of opening a meat processing plant together. With Guenters’ skill at being a butcher and Martins’ ability to sell products and drive business, the two friends felt they had a winning formula for a successful business. Martin and Guenter worked hard selling their products from the Read More
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