Jeff was just a hungry teenager in the 1970’s when he realized his favorite on-the-go snack had the potential to be so much better. That summer, he bought a dehydrator from the county fair and he was fascinated with the process of how the flavors intensified by using flavorful marinades during the dehydration process. Over the years he spent thousands of hours experimenting with Read More
Stoney Point Premium Meat Snacks – Pineapple Teriyaki Beef Jerky
Stoney Point Farm Market is a family-owned and operated country farmers market with three generations and over 85 years of experience providing wholesome goods – primarily fresh cut meats, locally grown produce, and prepared food and specialty items. Plus, Stoney Point Farm Market is 50% woman-owned with an SQF Level 3 USDA facility. Read More
Bronco Billy’s Beef Jerky – Teriyaki Beef Jerky
Stoney Point Farm Market is a family-owned and operated country farmers market with three generations, with over 85 years of experience providing wholesome goods – primarily fresh cut meats, locally grown produce, and prepared food and specialty items. Plus, Stoney Point Farm Market is 50% woman-owned with an SQF Level 3 USDA facility. Read More
Old Trapper – Teriyaki Beef Jerky (Review #2)
Old Trapper jerky has over 50 years of experience making jerky. They go on to explain how the finest ingredients are used, and then smoked with real wood. In 2016, Old Trapper embarked on their most ambitious expansion yet when they broke ground on a new 80,000 square foot manufacturing facility at their headquarters in Forest Grove, Oregon. Today, Old Trapper claims that they are Read More
Old Trapper – Teriyaki Beef Jerky (Review #1)
Note: For a more current taste review on a tweaked ingredient list and bag design, open up Old Trapper – Teriyaki Beef Jerky (Review #2).
On the back of the Old Trapper jerky bag, they describe how they have over 40 years of experience making jerky. They go on to explain how the finest ingredients are used, and then Read More
PREVAIL Jerky – Umami 100% Grass-Fed Beef Jerky
PREVAIL Jerky is committed to nourishing the body & the palate of the health-conscious consumer by creating crave-worthy, satisfyingly delicious, real food with no compromises. PREVAIL Jerky redefines snacking as it should be by offering a flavorful & memorable snack yet nourishing your body from the inside out. PREVAIL Jerky mindfully choose every ingredient- only including things Read More
The G.O.A.T Beef Jerky Company – Citrus Teriyaki Beef Jerky
The G.O.A.T. Beef Jerky Company began as a hobby (Greatest of All Time). The founder, J.R. Towe, received a dehydrator for Christmas, and started experimenting with different jerky recipes until he perfected the texture and flavor. After a few years, J.R. decided to take his taste tests one step further, so he ordered packaging from Amazon. Very proud of the new look, he sent Read More
Empire Jerky – Teriyaki Beef Jerky
Dustyn Dahn’s love of his life purchased him a dehydrator as a gift, and then she demanded he make her beef jerky. Little did she know when Dustyn was under 4 feet tall (6’6” now!) used to help his grandfather in the kitchen, measuring out ingredients, and combining their secret family recipe with meat to create delectable jerky. When Dustyn was in high school, he wanted to be a chef Read More
Maui~Licious – Teriyaki Beef Jerky (Review #2)
Maui~Licious was founded in 2000 by the founder, Dr. Charles R. Medeiros (Dr. Chuck). Maui~Licious, Inc. was contacted by a jerky maker seeking to purchase a 5 gallon bucket of their trademark Teri~Licious sauce created 75 years ago. Instead, Dr. Chuck started making his own jerky using this Teri~Licious sauce as the base marinade for all of their four flavors (Original, Sweet N Spicy, Teriyaki, Read More
Wicked Cutz – Orange Teriyaki Beef Jerky
Branch Warren’s forefathers were cattlemen and beef jerky was a staple of their existence. A century and a half later he is still carrying on that tradition with time honored recipes that they guarantee you will love. Branch was born in Texas and spent his early childhood on a cattle ranch. On that ranch is where he learned the value of hard work. He later moved to the Ft. Worth area, where he began Read More
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